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Showing: Chef John's Make-Ahead Turkey Gravy - Savory Turkey Gravy

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Chef John's Make-Ahead Turkey Gravy

Submitted by: Chef John

Living In: San Francisco, California, USA

This make-ahead turkey gravy frees up valuable kitchen time for Thanksgiving, plus it will look and taste even better than those frantic, last-minute versions.

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Easiest Brown Gravy Ever

Submitted by: JNIETO1

If your pantry is stocked with canned cream of mushroom soup, beef gravy and Marsala wine, tasty gravy is always just minutes away.

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We love when the description for making gravy begins with the word 'easy.' And this recipe is! Miso and soy sauce are substituted for beef drippings and vegetable broth is stirred into the flour and margarine roux. A bit of onion powder adds a nice flavoring.

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Easy Turkey Gravy

Submitted by: Graden

This gravy comes out perfect every time. The cream of chicken soup is what gives it wonderful flavor. Nice and creamy, never lumpy.

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Garbanzo Bean Gravy

Submitted by: ChristinaW

Home Town: Chehalis, Washington, USA

Living In: Seattle, Washington, USA

A silky garbanzo bean puree lends body to this vegan-friendly gravy.

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Giblet Gravy I

Submitted by: Mary48

This recipe for a corn starch thickened gravy calls for the addition of chopped hard boiled eggs in the final step.

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Gluten Free Sausage Gravy

Submitted by: LibbyEllen

Home Town: Owego, New York, USA

Living In: Johnsburg, Illinois, USA

Gluten-free gravy is made possible with the use of gluten-free flour whisked into the traditional ingredients for gravy.

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Holiday Turkey Gravy

Submitted by: cynjne

Living In: Toronto, Ontario, Canada

Turkey gravy made with from-scratch stock is enriched with the drippings of the roasted turkey, plus a bit of tomato paste and red currant jelly to deepen the flavors.

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Holiday Vegan Gravy

Submitted by: Susie

Living In: Albuquerque, New Mexico, USA

Carrots, onions, and mushrooms simmer with fresh herbs and white wine to make a flavorful vegan gravy perfect for serving with potatoes, stuffing, or main dishes.

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Make-Ahead Marsala Turkey Gravy

Submitted by: Chef John

Living In: San Francisco, California, USA

Lessen the stress of your Thanksgiving dinner preparation by making this delicious Marsala turkey gravy a day ahead of time.

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Make-Ahead Turkey Gravy

Submitted by: SUE1956

Home Town: Clarendon Hills, Illinois, USA

I discovered this excellent Thanksgiving gravy recipe years ago! It is gravy that, unlike most, can be made AHEAD of time. The gravy will keep for 3 months when frozen in an airtight container.

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Make-Ahead Turkey Gravy with Porcini Mushrooms and Marsala Wine

Submitted by: Chef John

Living In: San Francisco, California, USA

With this make-ahead gravy on the menu, there's no scrambling to make gravy when the turkey comes out of the oven.

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Mom's Brown Gravy

Submitted by: bawkbagawk

Home Town: Kerrville, Texas, USA

Living In: Framingham, Massachusetts, USA

A nice rich brown gravy, completely vegetarian, and perfect for potatoes or vegetables.

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Mushroom Cream Gravy Sauce

Submitted by: Amber D. Marcu

Home Town: Chico, California, USA

Living In: Peoria, Illinois, USA

Creamy mushroom gravy made without flour is a gluten-free addition to the holiday table or as a topper for pasta.

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Old Fashioned Brown Gravy

Submitted by: dlkg

This old-fashioned brown gravy can be made with drippings from roast beef, pork, chicken, or even turkey. Always turns out wonderful.

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Perfect Turkey Gravy

Provided by: McCormick® Holiday

Make the holidays extra special with Perfect Turkey Gravy. Great flavor and no lumps. For a change of pace, try one of the Flavor Variations listed below.

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Rich Make-Ahead Turkey Gravy

Submitted by: benwa

You make this richly-flavored turkey gravy ahead, and freeze or refrigerate until the Big Day. Reheat to serve, and mix with the turkey pan drippings if you like. There's no rush or last-minute stress to make perfect gravy.

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