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Showing: Amber's Super Stuffing - Colin's Stuffing (Turkey Optional!)

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Amber's Super Stuffing

Submitted by: Amber Spano

The wild rice and corn bread in this easily prepared stuffing make it as appealing to the eye as it is to the palate.

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Apple and Onion Dressing

Submitted by: Pat Heldenbrand

Delicious dressing great on its own or baked with your favorite meat.

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Apple and Pecan Stuffing

Submitted by: Kathleen Burton

A simple, sweet stuffing that may be used as a side dish, or to fill the bird.

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Apple and Sausage Cornbread Stuffing

Submitted by: B.E. Larkin

Prepare this easy, flavorful stuffing in a baking dish, or use it to stuff a big bird. Apple and sausage give it an engaging flavor.

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Apple Pecan Cornbread Dressing

Submitted by: Walsie

Savory, yet sweet, this cornbread dressing will satisfy anyone's appetite. 2 teaspoons dried parsley flakes can be substituted for fresh parsley.

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Apple Stuffed Chicken

Submitted by: Joan Wrigley
Provided by: Taste of Home

A friend served this chicken when we were over for dinner, and we enjoyed it so much I asked for the recipe. There are many chicken farms in this area, so I'm always on the lookout for new chicken recipes.

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Apple, Sausage, Bacon, and Mushroom Stuffing

Submitted by: Kelly T

This old-fashioned holiday stuffing has it all! I have perfected it over my 21 years of marriage, and it can't be beat!

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Apricot Rice Stuffing

Submitted by: Katrina Forar
Provided by: Taste of Home

This fruit rice stuffing accompanies roast duck as part of our traditional New Year's Day dinner. It's also an attractive side dish to serve alongside Cornish game hens and chicken. --Katrina Forar, Lakewood, Colorado

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Awesome Sausage, Apple and Cranberry Stuffing

Submitted by: Stacy M. Polcyn

Freshly toasted bread cubes, turkey sausage, chopped apples and dried cranberry combine to create a tasty fruited stuffing for a 10-pound turkey.

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Awesome Turkey Giblet Stock

Submitted by: Stacy M. Polcyn

Use this stock to make the Awesome Sausage, Apple and Dried Cranberry Stuffing. It can be made up to two days ahead, stored refrigerated in an airtight container.

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Barbye's Cornbread Dressing

Submitted by: Barbara Green

Home Town: Chicago, Illinois, USA

Living In: Boston, Massachusetts, USA

This recipe calls for a mixture of cornbread and white bread tossed with onions, Portobello mushrooms. It will yield enough to stuff a 12 pound turkey. Bake the remaining dressing in a butter baking dish.

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Basic Bread Stuffing

Submitted by: Robyn Webb

Seven variations are given for this simple, health conscious dressing suitable for a 12 pound bird.

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Basic Yankee Bread Stuffing

Submitted by: Kimberly

This is my mother-in-law's recipe for traditional bread stuffing. Bread, pork and seasonings blend to create a perfect filling for the holiday bird. Use more bread if needed to create a stuffing that's moist, but not mushy.

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Basic Yummy Stuffing

Submitted by: Lisa

This basic Thanksgiving stuffing is flavored with oysters (adjust the amount to taste) and prepared in a baking dish.

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Bread and Celery Stuffing

Submitted by: Carlota Chmielewski

A basic bread stuffing which incorporates a generous amount of chopped celery, onion and seasonings yielding enough to dress a 10 to 15 pound turkey.

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Broccoli and Stuffing Casserole

Submitted by: Autumn

This hearty meat-free casserole is suitable as a Thanksgiving side dish or entree for vegetarians.

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Broccoli Corn Casserole

Submitted by: Lucille Wermes
Provided by: Simple & Delicious

'I had a hard time getting my three sons to eat vegetables when they were young.' recalls Lucille Wermes of Camp, Arkansas. 'So I fooled them with this casserole that looks just like stuffing when it comes out of the oven. Now that they're grown, they sill ask for 'broccoli stuffing' when they come for dinner.'

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Celery Stuffing

Submitted by: Jerri Taborski

The flavor of this basic bread stuffing is boosted by the addition of several cups of chopped celery. This recipe yields enough dressing to stuff a 10-15 pound turkey. Bake the dressing that doesn't fit in the cavity of the turkey in a buttered baking dish. Try putting the stuffing under the skin of the breast. It makes the turkey very moist!

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Chestnut Stuffing

Submitted by: Kristen

Chestnuts add their distinctive flavor to this simple bread stuffing.

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Colin's Stuffing (Turkey Optional!)

Submitted by: WIWUGS

Home Town: Santa Barbara, California, USA

Living In: Los Angeles, California, USA

This stuffing is a Thanksgiving favorite! Keeping the traditional stuffing flavor ingredients such as sage, nuts, and sausage make for an extraordinarily moist stuffing!

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