Thanksgiving Pie Recipes - Allrecipes.com

Thanksgiving Pies

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Thanksgiving Pies 244

Baked Fresh Cherry Pie

Baked Fresh Cherry Pie

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"If you've never eaten a fresh cherry pie, you're in for a treat. It's a bit of work to pit the cherries, but once this is done, there's not much left to do to make the filling: just mix the cherries with almond and vanilla extracts, sugar, tapioca, and a pinch of salt." — by Cali 
Mom's Pumpkin Pie

Mom's Pumpkin Pie

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"Pumpkin puree is blended with white and brown sugars, milk, cream, and pinches of cinnamon, nutmeg, ginger, and cloves. Altogether, they make a rich and sensational pumpkin pie filling that bakes up perfectly for the holidays." — by Jim Wright 
Apple Pie Filling

Apple Pie Filling

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"When your favorite apple is in season, pick up a bunch and make this luscious pie filling that freezes beautifully. Sliced apples are partially cooked on top of the stove with water, sugar, cornstarch, cinnamon and nutmeg. Then they 're ladled into containers and frozen. You 'll have enough for five 9-inch pies." — by Terri 
Glazed Apple Cream Pie

Glazed Apple Cream Pie

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"This double crust pie has a cream filling topped with cinnamon laced apples. To finish, a simple glaze is poured over the warm pie. Serve chilled for best results." — by Kathy 
Pumpkin Pie Squares

Pumpkin Pie Squares

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"An oaty brown sugar crust topped with spiced pumpkin, baked and cut into bars." — by JRR 
Buttermilk Pie IV

Buttermilk Pie IV

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"A sweet and delicious custard pie made with buttermilk in a deep dish." — by Carla Maenius 
Fried Apple Pies

Fried Apple Pies

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"This recipe will give you 6 to 8 easy-to-make little fried pies that burst with apple goodness. Sprinkle with confectioners' sugar, if desired." — by Melissa 
Fresh Pumpkin Pie

Fresh Pumpkin Pie

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"Pureed pumpkin is stirred up with honey, spices, eggs, milk and cream, poured into a pie shell, and baked until set and fragrant." — by Cali 
Buttermilk Pie

Buttermilk Pie

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"A tangy custard is baked in a short crust in this old fashioned dessert." — by Tracy Mulder 
Chef John's Pumpkin Pie

Chef John's Pumpkin Pie

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"This rich pumpkin pie includes sweetened condensed milk and egg yolks in the filling for the perfect custard texture." — by Chef John 
Aunt Bev's Famous Apple Pie

Aunt Bev's Famous Apple Pie

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"My dad loves apple pie and always says that no one has ever come close to his mom's pie...until now!" — by Lori 
Pumpkin Maple Pie Supreme

Pumpkin Maple Pie Supreme

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"This heavenly pumpkin pie's filling is rich and creamy with spices, half-and-half, baked pumpkin and brown sugar. When all the ingredients are stirred together, the filling is poured into a prepared crust and baked until set." — by CAROLEALANA 
Cherry Pie IV

Cherry Pie IV

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"Sour cherries and a hint of almond extract flavor this simple, classic cherry pie with a homemade crust." — by Beth Campbell 
Maple Walnut Pumpkin Pie

Maple Walnut Pumpkin Pie

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"This pumpkin pie has just a hint of maple and is served in a sweet graham cracker crust. A cinnamon walnut topping makes the perfect finish." Provided by EAGLE BRAND®
Apple Butter Pumpkin Pie

Apple Butter Pumpkin Pie

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"A delightful combination of two Autumn standards - apple and pumpkin - in this lightly spiced pie with a streusel topping." — by Joyce Lowe 
Chocolate Cream Pie I

Chocolate Cream Pie I

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"To make this classic pie, simply bake the pie shell, whip up the dreamy chocolate cream filling, pour it into the shell, and chill. Serve with great dollops of whipped cream and shaved chocolate." — by Debbie Cavitt 
Southern Pecan Pie I

Southern Pecan Pie I

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"Lots of sugar, dark corn syrup and pecans come together with other delicious ingredients to create the quintessential pecan pie. Everything is stirred together in one bowl, poured into a prepared crust, and baked until this sweet pie is brown and slightly puffed." — by Nikki 
Better Than Pumpkin Pie

Better Than Pumpkin Pie

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"Looks like pumpkin, tastes like pumpkin, but it's butternut squash!" — by Barbara 
Pumpkin Pie Spice II

Pumpkin Pie Spice II

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"A blend of cinnamon, nutmeg, ginger and cloves. This will make enough for one recipe of pumpkin pie. But you could increase amounts to keep a mix on hand." — by Jacquie 
Creamy Pumpkin Pie

Creamy Pumpkin Pie

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"This is my grandmother's pie recipe and is excellent if you want to use fresh pumpkin." — by UPATNINE 
 
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Thanksgiving Tips & Tricks

Prebaking Pie Crusts
Prebaking Pie Crusts

Learn how to "blind bake" a pie crust for crisp-bottomed pumpkin pies and cream pies.

Perfect Pie Crusts
Perfect Pie Crusts

A good homemade crust takes a pie to new heights.

How to Bake Custard Pies
Pumpkin Pies & Custard Pies

Get top-rated recipes and discover tips for baking silky pumpkin and sweet potato pies.

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Thanksgiving Leftover Wedge Pies

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