It's the one thing on the menu that just might be more important than the turkey.
"I didn't have a tried-and-true recipe...until now. I made this pie for Thanksgiving. My mother and grandmother, both lifelong pie bakers, found it delicious." – Charley Joe
"This recipe will go down in history, ya'll. It is perfection. It will be in my recipe box when I pass it on to my grandchildren."– roozoonoomom
"I LOVE it! It’s very sweet but…it's a Southern recipe. I cooked it longer because I like that slightly burned look on top. This pie was off the HOOK!"– Sharelle10
Recipe of the Day
Grandma's Sweet Hubbard Squash Custard Pie
This recipe uses Hubbard squash to make a custard-like pie filling for a sweet treat destined to become an annual favorite at family holiday gatherings.
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This from-scratch pie crust is easy and foolproof.
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