"Nice soft cookie, and holds the shape of the cutout after baking. I made turkeys and pumpkins for Thanksgiving. Everyone loved them." – stacey
See what other cooks are thankful for this year! Tag your treats with #MyAllrecipes for a chance to be featured.
"Amazing! I used Cointreau, an orange liqueur, in place of the brandy. They were absolutely delicious and so simple!" – Caddymom*3
"Absolutely delicious! Received amazing reviews—even from those who don't care for pumpkin. Perfect Thanksgiving treat!" – samanda
Recipe of the Day
Apple Crisp Cookies
Tuck a couple of these oatmeal cookies with the taste of apple crisp into your kid's lunchbox. Or grab one for a nice easy snack or breakfast on the run. They're made with whole wheat flour, oats, chopped apple, and apple butter for flavor.
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