Thanksgiving Bread Recipes - Allrecipes.com

Thanksgiving Bread

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Thanksgiving Bread 142

Bread Pudding III

Bread Pudding III

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"This is a traditional bread pudding in which blended egg and milk are poured over cubes of stale bread and raisins and then baked in a moderate oven." — by GODGIFU 
Best Ever Corn Muffins

Best Ever Corn Muffins

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"This recipe was handed down to me from my mother. It's easy to make and the ingredients are probably already in your kitchen. Enjoy!" — by CHAROLETTEKD 
Excellent and Healthy Cornbread

Excellent and Healthy Cornbread

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"This cornbread recipe contains no oil and tastes very, very good. Serve warm with honey, butter or margarine." — by MUSCHI7 
Pumpkin Chip Muffins

Pumpkin Chip Muffins

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"This is a yummy muffin recipe that has become an annual tradition, especially for fall and Halloween class parties. Especially tasty when they are still warm, these pumpkin muffins are full to brimming with chocolate chips!" — by FRANNYJ 
Cranberry Nut Bread I

Cranberry Nut Bread I

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"A moist quick bread with a faint hint of orange flavor, and the tang of bits of cranberries." — by Karin Christian 
Banana Oatmeal Bread

Banana Oatmeal Bread

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"This is an old family recipe, and it is very moist!" — by Carolyn 
Sweet Potato Rolls

Sweet Potato Rolls

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"These golden orange rolls deliver a subtle earthy taste that goes well with almost any entree." — by SHERLIE 
Cornucopia

Cornucopia

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"Follow these detailed instructions to create a cornucopia centerpiece for a Thanksgiving table out of refrigerated bread stick dough." — by Becky 
Cornbread I

Cornbread I

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"Yielding an old-fashioned, dense cornbread that bakes in the skillet, this is the tried-and-true formula of buttermilk and cornmeal." — by Nancy Pasqualone 
Winter Squash Rolls

Winter Squash Rolls

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"Use butternut squash, acorn squash, pumpkin, delicata squash, or other winter squash to make these soft golden dinner rolls." — by TRACEY_MITCHELL 
Pumpkin Muffins with Streusel Topping

Pumpkin Muffins with Streusel Topping

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"Moist and hearty pumpkin-oat muffins are topped with a brown sugar and oat streusel perfect for a quick breakfast or a holiday brunch." — by BRETTNSHARA 
Orange Pumpkin Loaf

Orange Pumpkin Loaf

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"A whole orange is ground to make this moist pumpkin loaf. Good with an orange butter or cream cheese spread, or simply enjoyed plain." — by Carol 
Pumpkin Cranberry Bread

Pumpkin Cranberry Bread

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"Delicious, moist and tangy bread. Good for lunch boxes and anytime snacks!" — by LINDAGEAN 
Pumpkin Loaf

Pumpkin Loaf

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" Cream cheese in this nutty pumpkin bread gives it a smooth tang and sets it apart from the crowd. " — by Carol 
Cranberry Nut Bread II

Cranberry Nut Bread II

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"This is a fast, festive bread for the Thanksgiving or Christmas holiday dinner table. Tart, fragrant and filled with nuts!" — by ANDROMEDA050456 
Cornbread Muffins II

Cornbread Muffins II

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  • Reviews
  • 99
"A more savory muffin that freezes nicely, this version features tangy buttermilk as well." — by CHRISW 
Super Moist Pumpkin Bread

Super Moist Pumpkin Bread

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"This is an incredible bread. Its moistness comes from the addition of an unusual ingredient: coconut milk! If sweetened coconut is used reduce white sugar to 1/2 cup." — by Kevin Ryan 
Real Southern Cornbread

Real Southern Cornbread

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"Pure, unsweetened corn bread is first cooked over high heat in a cast-iron skillet before baking into the oven. This is a traditional Southern approach to making this popular bread." — by Jason 
Krissy's Best Ever Corn Muffins

Krissy's Best Ever Corn Muffins

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  • Reviews
  • 93
"These cornmeal muffins, laden with whole corn kernels, are sweet enough to serve for dessert!" — by Krissy Terwilliger- Jinkerson 
Sweet Potato Biscuits

Sweet Potato Biscuits

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  • Reviews
  • 88
"This recipe makes a wonderfully light and fluffy biscuit. A great way to use up those leftover mashed sweet potatoes. Makes a delicious sandwich with a slice ham, or simply topped with butter." — by POOTER301 
 
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