"This was fabulous! I made it for Thanksgiving and made it into a turkey shape. Everyone loved it!" – RebeccaD
These easy, creamy, savory appetizers are just enough to tide you over until dinner.
"Wow, SO good! I made them for an appetizer on Thanksgiving, and my husband and I had to stop eating them. We were afraid we'd have no room for dinner." – KJGRABILL
"Easy and soooo tasty! Oh, and the kitchen smells wonderful while they are baking, too. By the way, they freeze beautifully!" – Anna Mae
Hot or cold dips and spreads can keep the crowd happy until turkey time. Get the recipes.
Recipe of the Day
In this variation on a classic appetizer, two bricks of cream cheese are transformed into a slightly sweet spread for crackers by the addition of pineapple, green pepper and spices.
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