"This was fabulous! I made it for Thanksgiving and made it into a turkey shape. Everyone loved it!" – RebeccaD
These easy, creamy, savory appetizers are just enough to tide you over until dinner.
"Wow, SO good! I made them for an appetizer on Thanksgiving, and my husband and I had to stop eating them. We were afraid we'd have no room for dinner." – KJGRABILL
"Easy and soooo tasty! Oh, and the kitchen smells wonderful while they are baking, too. By the way, they freeze beautifully!" – Anna Mae
Hot or cold dips and spreads can keep the crowd happy until turkey time. Get the recipes.
Recipe of the Day
Baked Stuffed Pumpkin
A beautiful whole baked pumpkin provides an impressive presentation in this versatile dish. Use as an accompaniment to a turkey dinner, or spoon over home baked pumpkin bread with a dollop of whipped cream to end a meal.
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