Celebrate St. Patrick's Day in true Irish style with "the freshest of food and oldest of drink."
READ REVIEWS (1)
SUBMITTED BY: Ita
Soda bread farls are ideal for frying after they have been made a day or so. These taste great with a poached egg on top. Fried soda is also one of the essential ingredients in an Ulster fry.
Full Recipe More Recipes Like This More Daily Recipes
Eating low-cal is easy with one-click meal plans and shopping lists.
Join the hooley on March 17, whether you're Irish for the day or Irish all the way.
For authentic Irish fare, replace your corned beef and cabbage with a traditional Irish lamb stew this St. Patrick's Day.
Learn how to make this delicious and simple one-pot dinner.
Many Irish-Americans celebrate St. Patrick's Day with this favorite dish. Find recipes and cooking tips!
Learn about soda bread—and find out how easy it is to make it—in our Advice article.
Allrecipes' Healthy Cooking eBook brings the best of the world's #1 cooking site to your Kindle, iPad, Nook, or favorite eReader.
Learn More
Our collection of Irish-inspired cookies and candies are sure to please hungry leprechauns of any age!
Corned beef and cabbage is an Irish-American tradition. Find out what the locals will be eating on the Emerald Isle.
Corned beef can be served as a roast, slow-cooked & sliced for sandwiches, or braised with cabbage & other veggies for a one-pot feast.
Stout and Irish cream liqueur flavor this dense chocolate cake.
Serve up hearty traditional fare for St. Patrick's Day, and top with a toast!
Watch how to make these top-rated potato latkes.
