"I purposely cook extra corned beef, just to make hash. I add a carrot for color, claiming it's the Leprechaun's gold. Serve with fried eggs and soda bread." – debrasteward
"Best eaten fresh with butter and jam, or fried as part of an Ulster breakfast." – Ita
Recipe of the Day
Black Treacle Scones
Molasses to many, black treacle in the UK and Ireland. These dense sweet scones are well spiced with cinnamon, cloves and more.
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