Rosh Hashanah Recipes - Allrecipes.com

Rosh Hashanah Recipes

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Rosh Hashanah Recipes 118

Mackerel Dip

Mackerel Dip

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  • 11
"Savory and spicy, this mayo-based dip is made with canned mackerel." — by CRAFTYGAL63 
Masala-Spiced Roast Chicken

Masala-Spiced Roast Chicken

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  • 22
"Garam masala and lime give an Indian flavor to this simple roast chicken." — by Countess 
Microwave Apple Kugel

Microwave Apple Kugel

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  • 1
"Chopped apples, walnuts, raisins, and cinnamon flavor this delicious noodle pudding that's baked in the microwave." — by Debala 
Middle Eastern Kibbeh

Middle Eastern Kibbeh

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  • 28
"Made from a blend of cooked bulgur wheat, chopped mint, and onions stirred into ground lamb, then cooked as small patties, kibbeh is a favorite traditional dish in Lebanon, Syria, Palestine, and Iraq. Serve kibbeh with tahini, a sesame seed paste." — by Ron Shepherd 
Moist Holiday Honeycake

Moist Holiday Honeycake

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  • 32
"A moist and yummy honey cake for Rosh Hashanah has coffee, orange juice, a touch of whiskey, and plenty of fragrant spices for a sophisticated taste." — by Amybobamy 
Mom's Tzimus

Mom's Tzimus

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  • 1
"A traditional recipe for Rosh Hashanah and Passover meals, this version combines carrots, prunes, and potatoes in a sweet side dish." — by andee 
Moroccan Shabbat Fish

Moroccan Shabbat Fish

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  • 19
"Tilapia is dressed up with red pepper, olive oil, fresh parsley, cayenne, and tomatoes in this Mediterranean-style dish." — by Sephardi Jessi 
Noodle Kugel (Dairy)

Noodle Kugel (Dairy)

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  • 11
"A slightly sweet egg noodle kugel makes a lovely side dish for a dairy meal, or for a light brunch or lunch." — by Marylyn 
Orange Honey Garlic Chicken

Orange Honey Garlic Chicken

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"Baked chicken in a slightly sweet, slightly tangy herbed orange-soy marinade." — by NIBLETS 
Orange Juice Tzimmes

Orange Juice Tzimmes

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  • 7
"Sweet stewed carrots and prunes, flavored with orange juice and lemon zest." — by Ellen Finkelstein 
Orange-Fennel Salad

Orange-Fennel Salad

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  • 3
"Tender spinach, oranges, fresh fennel, and sliced almonds are tossed with a homemade vinaigrette in this lively salad." — by Tastyeatsathome 
Oriental Style Halibut

Oriental Style Halibut

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  • 8
"Halibut with carrot, celery, orange juice, soy sauce and pineapple tidbits." — by dakota kelly 
Pineapple Kugel

Pineapple Kugel

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  • 19
"This sweet noodle pudding is made with crushed pineapple and topped with pineapple rings and maraschino cherries." — by Kevin Ryan 
Pitcha

Pitcha

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  • 1
"This cold gelled appetizer is traditionally served during Jewish holidays. It's made from a broth of cooked calf's foot or oxtail, garlic, onion, and spices, and then chilled with sliced hard-boiled eggs." — by DENITA H 
Pixie's Indian Style Halibut

Pixie's Indian Style Halibut

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  • 7
"Mild and delicious halibut fillets are rubbed in Indian inspired spices and quickly pan fried. " — by Pixie2 
Pomegranate Relish

Pomegranate Relish

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  • 9
"Pomegranates, shallots, lime juice and cilantro come together to make this fabulous relish." — by Ruth Levene 
Quince Jelly

Quince Jelly

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  • 13
"An old family recipe for quince jelly. Quince is a fruit related to apples and pears. It is quite tart, and cannot be eaten raw. This jelly is the perfect way to make use of the quince fruit." — by FAYEBABES 
Quince Paste

Quince Paste

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  • 6
"Quince paste is a wonderful accompaniment to cheese and crackers-try it with chevre as well as firmer cheeses. You can also serve it for breakfast in place of jam." — by none 
Raisin Honey Chews

Raisin Honey Chews

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  • 14
"These cookies are soft and moist. They are my family's favorite cookie." — by Shari Norvell 
Raspberry-Glazed Rosemary  Chicken

Raspberry-Glazed Rosemary Chicken

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"Easy yet gourmet in appearance, chicken breasts are baked with a rosemary, oregano, and sage rub; then topped with a honey mustard and raspberry-preserve glaze." — by DEECOL32 
 
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