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Rosh Hashanah

 
PHOTO BY: sarah

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DAILY RECIPE

Challah I

SUBMITTED BY: Joan Callaway 

This is a Jewish egg bread, often braided for a beautiful presentation. Top it with sesame or poppy seeds or try adding raisins to the batter for a special touch.

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NEWEST ROSH HASHANAH RECIPES                    


Delicious Matzo Candy

Submitted by: OneSweetWorld 
Home Town: Rockville, Maryland, USA
Simple matzo crackers are transformed into a crisp toffee treat when topped with caramel, chocolate, and nuts.  

Kokub's Mango Chutney from Pakistan

Submitted by: PREGOCOOK 
Home Town: Denver, Colorado, USA
Living In: Dhahran, Ash Sharqiyah, Saudi Arabia
This chutney recipe comes direct from the Pakistani friend of an American living in an international community in Saudi Arabia. The zesty condiment combines green mangoes, garlic, ginger, cumin, cardamom, cinnamon, cloves, sugar and vinegar in a magical blend of spices to accompany meats, vegetables, and curries. 

Sue's Baba Ghanoush

Submitted by: Sue Flowers 
This Middle Eastern eggplant puree can be used as a dip with pita bread or served as a side dish. I like to add parsley to this dish. Just chop up the parsley with the other ingredients. It makes it look pretty and taste good! Enjoy! 

TOP ROSH HASHANAH RECIPES


Raisin Farfel Kugel

Submitted by: Leah Perez 
Serve your holiday guests a comforting kugel, rich with raisins, cinnamon, butter and sugar. 

Delicious Matzo Candy

Submitted by: OneSweetWorld 
Home Town: Rockville, Maryland, USA
Simple matzo crackers are transformed into a crisp toffee treat when topped with caramel, chocolate, and nuts.  

Fruit and Honey Cookies

Submitted by: Regina 
These cookies are jammed with fruit and sweetened with honey. 
 
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