"My husband is Bengali, and he loved this! He is an excellent cook and said my beef curry is better than his!" – krbeg
Eggs are poached in a garlicky tomato sauce in this Jordanian version of a breakfast classic.
"Great! I used orange blossom water instead of rose water and added a little more Nabulsi cheese because I like my Kanafi a little more firm." – Mscaqel
Recipe of the Day
Basmati with Toasted Noodles
Fluffy, fragrant basmati rice combined with golden brown fried noodles and parsley makes a great side dish, or a pretty and tasty foundation to showcase all kinds of savory main dishes.
Similar Recipes | More Daily Recipes
See how to make ground beef meatballs in a garlicky tomato sauce.
Algerian Kefta (Meatballs)
Al Kabsa - Traditional Saudi Rice and Chicken
Veggie Bulgur Salad (Kisir)
Pomegranate Stew with Chicken (Khoresh Fesenjan)
Roasted Red Pepper Salad
Afghan Beef Raviolis (Mantwo)
Moroccan Spicy Carrot Salad
Lentils and Rice with Fried Onions (Mujadarrah)
Slow Cooker Oats
Shish Tawook Grilled Chicken
Indian Fish Curry
Authentic Kicked-Up Syrian Hummus
Cucumber and Tomato Salad
Pakistani Spicy Chickpeas
Fava Bean Breakfast Spread
Ash-e-jow (Iranian/Persian Barley Soup)
Pasta with Yogurt Sauce
Authentic Bangladeshi Beef Curry
Butter Lamb Gravy
Rhubarb adds its tangy flavor to everything from salsa to lemonade. Don't forget the pie.
Warm weather calls for a cold, fruity smoothie. Choose from over 400 refreshing recipes.
Delicious recipes, party ideas, and cooking tips! Get a year of Allrecipes magazine for $7.99!
A simple, savory finishing salt that’s also an inexpensive gift idea.
What’s the key to crispy latkes? Watch this video and find out.
Watch how to make these top-rated potato latkes.