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Purim Recipes

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Purim Recipes 67

Grandma Cathy's Pineapple Poppy Seed Cake

Grandma Cathy's Pineapple Poppy Seed Cake

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"This pineapple-poppy seed cake is refreshingly light and a welcome finish to summertime meals. Perfect for your next Fourth of July party!" — by sam0703 
Creamy Iced Applesauce Bars

Creamy Iced Applesauce Bars

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"Like smooth apple sherbet without the bite, these creamy iced applesauce bars will charm your taste buds! A perfect summer treat." — by idahoo 
Walnut Rugelach

Walnut Rugelach

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"These beautiful, delicious rugelach cookies with walnut filling are a great addition to holiday feasts." — by Mary 
Easy Lemon Lover's Bundt(R) Cake

Easy Lemon Lover's Bundt® Cake

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  • 5
"Lemon lovers will delight in this moist, delicious, and easy Bundt(R) cake!" — by CORKIDECAT 
The Girls' Chicken Sandwiches

The Girls' Chicken Sandwiches

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  • 7
"Chicken salad made with green onions and poppyseed dressing is served on sweet Hawaiian-style rolls spread with pineapple cream cheese and topped with fresh strawberries for a light and elegant springtime lunch." — by HappyGrandma 
Monster Breakfast Cookies

Monster Breakfast Cookies

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  • 2
"This breakfast cookie is packed with grains and seeds to help give a quick boost you can just grab and go!" — by Jessflokstra 
Bud's Easy Buttercream Pound Cake

Bud's Easy Buttercream Pound Cake

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"A rich lemon-poppyseed pound cake has the easiest 2-ingredient frosting ever. Just beat the ingredients, pour into a tube pan, and bake. It makes a great Easter dessert." — by Bud 
Grandma Bachman's Bunny Bread

Grandma Bachman's Bunny Bread

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"An easy recipe for poppy seed cake uses a yellow cake mix, poppy seeds, and butterscotch pudding mix. Just beat the ingredients together and bake in 2 loaf pans." — by Mephistophelian Retreat 
Poppy Seed Tea Cakes

Poppy Seed Tea Cakes

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  • 5
"Poppy seeds add crunch and richness to these bite-size tea cake cookies that are rolled in powdered sugar." — by Lisa Steidl 
BJ's Easy Blackberry Cobbler

BJ's Easy Blackberry Cobbler

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  • 5
"This recipe takes all of the fuss out of making cobbler and eliminates any doughy taste, because it uses a packaged lemon-poppy seed muffin mix to make the batter." — by BirgitJ 
Five Minute Lemon-Poppy Seed Cake

Five Minute Lemon-Poppy Seed Cake

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  • 9
"Treat yourself to a light and airy cake straight from the microwave." — by AgnesPterry 
Rugelach with Cream Cheese Filling

Rugelach with Cream Cheese Filling

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  • 10
"This rolled cookie has a chocolate-cinnamon cream cheese filling in a flaky cream cheese pastry." — by Kasey 
Best Ever Rugelach

Best Ever Rugelach

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  • 11
"Cottage cheese replaces the typical cream cheese in these tasty cookies." — by sandy z 
Gasagage (Khus Khus) Payasa

Gasagage (Khus Khus) Payasa

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"This dessert from India is made with poppy seeds, rice, almonds, and coconut flavored with saffron and cardamom." — by SUSMITA 
Poppy Seed Almond Slices

Poppy Seed Almond Slices

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"These tasty little cookies are loaded with almonds and poppy seeds." — by Anna 
Summery Lime-Mango Shortcakes

Summery Lime-Mango Shortcakes

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  • 14
"Mango, blueberry, and strawberry topped shortcakes, filled with coconut cream, are sunny treats that are perfect any time of the year." — by larkspur 
Gram's Poppy Seed Cake

Gram's Poppy Seed Cake

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  • 1
"An easy, moist poppy seed cake with a very subtle flavor is made by adding just a few ingredients to yellow cake mix." — by LISSLUV55 
Orange-Pumpkin Poppy Seed Cake

Orange-Pumpkin Poppy Seed Cake

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  • 6
"Simple and easy, this moist and flavorful layer cake combines an orange cake mix with orange juice, 100% canned pumpkin, and poppy seeds. Frost with a cream cheese icing to complement the flavors." — by SCENT4U 
Hazelnut Cappuccino Rugalach

Hazelnut Cappuccino Rugalach

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"These flaky, rolled cookies are full of sweet hazelnut, cinnamon, coffee, and chocolate flavor. Enjoy these with coffee for breakfast or as an afternoon snack." — by Campbell's Kitchen  Provided by Puff Pastry
Fragrant and Healthy Carrot Cake

Fragrant and Healthy Carrot Cake

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  • 19
"This carrot cake uses very little sugar and is very fragrant and sweet from molasses and dried figs that I use as a substitute for sugar. Citrus fruit and spices give it very fresh taste. It is a very moist and tasty cake." — by Maka 
 
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