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Seder Recipes 166

Spinach with Chickpeas and Fresh Dill

Spinach with Chickpeas and Fresh Dill

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  • 25
"Fresh spinach braised with onion, olive oil, chickpeas and dill gets a goodly splash of lemon juice to bring out the bright, refreshing flavors of this snappy side dish. Soak and rinse spinach thoroughly to wash away grit." — by Sara 
Chocolate Mousse Cake I

Chocolate Mousse Cake I

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  • 17
"This rich flourless chocolate cake is made with melted chocolate and instant coffee powder, baked in a springform pan. Garnish each slice with fresh whipped cream and a toasted almond." — by shirleyo 
Pecan Nut Crust

Pecan Nut Crust

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  • 29
" This fabulous baked pie crust made from ground pecans, sugar, cinnamon and butter, promising a nice taste to contrast any smooth and creamy custard pie. It 's perfect for an ice cream pie, topped with caramel sauce. Or a lemony, cream cheese filling would be smashing." — by Julie Pastore 
Perfect Flourless Orange Cake

Perfect Flourless Orange Cake

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  • 28
"This rich gluten-free cake is made with almond meal in place of flour and uses the whole orange, peel and all. Mandarins may be substituted for oranges. Serve in wedges with a dollop of whipped cream or ice cream." — by Lucence 
Honey and Feta Spread

Honey and Feta Spread

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  • 27
"Though it sounds odd, this delicious appetizer is quick and easy. It always receives rave reviews at parties." — by partylizards 
Apple-Cinnamon Farfel Kugel

Apple-Cinnamon Farfel Kugel

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  • 23
"Freshly grated apples merge with sugar, matzo farfel, egg whites and cinnamon to create a scrumptious baked kugel. Matzo farfel can be found in many grocery stores, although you may have to try a specialty shop." — by NIBLETS 
Summer Lamb Kabobs

Summer Lamb Kabobs

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  • 23
"Lamb and garlic go so well together. In this recipe, the combination of herbs and spices complement the meat and make an awesome treat for friends and family." — by Seneca Castle Lamb & Gardens 
Matzah

Matzah

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  • 23
"Making your own matzah breads is a wonderful way to prepare for Passover." — by Batyah 
Mediterranean Style Leeks with Lemon

Mediterranean Style Leeks with Lemon

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  • 21
"Leeks are simmered in lemony olive oil, delivering a quick and easy Mediterranean-inspired side dish." — by Don 
Mocha Cream

Mocha Cream

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  • 21
"A tasty coffee flavored whipped cream perfect for fillings and/or frostings." — by Carol 
Marinated Rosemary Chicken

Marinated Rosemary Chicken

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  • 19
"Fresh rosemary, thyme, parsley and lemon zest make this roasted chicken particularly fragrant--just be sure to allow enough time for a lengthy marinade." — by Beverly Auguadro 
The Rebbetzin Chef's Persian Walnut Cookies

The Rebbetzin Chef's Persian Walnut Cookies

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  • 22
"These delicately-spiced, rose-scented cookies are the perfect treat for Passover since they contain no flour. They are nutty and rich, slightly chewy with a crunchy exterior. Pistachios or almonds can be substituted for the walnuts." — by The Rebbetzin Chef 
Passover Brownies

Passover Brownies

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  • 20
"Bake a batch of scrumptious chocolate brownies using matzo cake meal, eggs, sugar, butter, cocoa powder and walnuts. Spread a rich layer of chocolate buttercream over the top and enjoy!" — by NIBLETS 
Bilo Walter's Easy Herb Potatoes

Bilo Walter's Easy Herb Potatoes

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  • 19
"Red potatoes grilled or baked with Vidalia onions, and seasoned with rosemary." — by Donna 
Coconut Meringues

Coconut Meringues

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  • 18
"These almond-flavored meringue cookies are light, crumbly, and deliciously filled with coconut." — by Emily 
Passover Chocolate Chip Meringues

Passover Chocolate Chip Meringues

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  • 21
"To make impressive chocolate tidbits, simply beat egg whites with sugar, vanilla and salt to form stiff peaks. Fold in chocolate chips, drop by the spoonful onto lined cookie sheets and crisp them in a warm oven. Do not refrigerate these fragile cookies!" — by NIBLETS 
Lemon Butter Seasoned Vegetables

Lemon Butter Seasoned Vegetables

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  • 18
"Steamed potatoes and carrots are tossed with herbed lemon butter. You could toss any steamed veggies with this flavored butter." — by Mikki 
Bailik (buy-lick)

Bailik (buy-lick)

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  • 17
"My Jewish great grandmother's recipe for chicken. Chicken is battered and breaded with a matzo coating that is seasoned with Hungarian paprika for a winning flavor." — by CLIOHEARTS 
Mint-Tomato Sauce for Lamb

Mint-Tomato Sauce for Lamb

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  • 17
"Fresh tomatoes and mint are whisked together with extra virgin olive oil and white wine vinegar in this refreshing sauce." — by Shandeen Gemanis 
Passover Brownie Cake

Passover Brownie Cake

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  • 17
"I experimented for years to come up with a brownie made with matzoh... this is the best!" — by GINGEE 
 
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