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New Year Side Dishes

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PHOTO BY: Ed Haley

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DAILY RECIPE

Acorn Squash with Apple

SUBMITTED BY: Ed Haley

Peeling an acorn squash is the key to this delicious dish that's cooked in a microwave. A fast and easy delight for busy families.

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Great Grain Dishes

Grains are a delicious and nutritious way to get more fiber into your diet. We've got recipes for polenta dishes, risottos and more.

Emerald Green Goodness

Find broccoli recipes here! Try broccoli steamed, battered and fried, simmered in soup, seared in a stir-fry, or baked in a casserole.

Roasting Garlic (Video)

Roasting garlic mellows its flavor and results in sweet, spreadable cloves that can be served on bread or stirred into mashed potatoes.

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NEWEST NEW YEAR SIDE DISHES RECIPES

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Cheesy California Twice-Baked Potatoes

Provided by: California Milk Advisory Board

Make these creamy and cheesy twice-baked potatoes as a comforting side dish. These are easy enough for any night of the week, and are attractive and rich enough for company or holiday meals, too.

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Vegetable Pastry Purses

Provided by: Holland House®

These elegant puff pastry vegetable purses are filled with seasoned corn, mushrooms and spinach before baking to a perfect golden brown. Serve alone or with the sweet and savory Marsala sauce.

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Honey Parsnips

Submitted by: christina1786

Home Town: Sacramento, California, USA

Sweet parsnips baked in a honey glaze.

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Cranberry Nut Bread

Submitted by: Dawn Lowenstein
Provided by: Taste of Home

I created this recipe 14 years ago by combing a couple of recipes from my collection. A friends suggested I add even more cranberries. Now there's a big burst of tart cranberry and lots of crunchy nuts in every piece. --Dawn Lowenstein, Hatboro, Pennsylvania

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Sausage and Cornbread Dressing

Submitted by: Donna

This cornbread and sausage dressing is perfect for a Kwanzaa gathering or any special occasion. Apples give it a sweetness and add to the moisture.

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Cottoneyed Peas

Submitted by: LREYNAL

Home Town: Dallas, Texas, USA

Living In: Wills Point, Texas, USA

Years ago a friend gave me her black-eyed pea recipe that was not your usual black-eyed peas. She called them Cottoneyed Peas. It was a spicy and warm welcome into the New Year. I now get requests for it all the time. You can make it as spicy as you like or, if you don't like spicy, use the peas without jalapeno.

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