"The perfect choice for a New Year's Eve dinner. This was fabulous." – Janice
"I [made these] for our New Year's Eve celebration. It's really the sauce that brings these meatballs to life—creamy with a pronounced fresh dill flavor." – naples34102
"Delicious! I had hoped for some extra to freeze, but after everyone got seconds there was none." – patwilliams
Recipe of the Day
Pork Pie is a standard Christmas Eve or New Year's Eve treat in my predominantly French-Canadian hometown in Maine. It's served with catsup or mustard, tossed salad, and pickles. Simple but wonderful. Top individual servings with catsup or mustard before serving.
Laurie Fontaine Bennett
Similar Recipes | More Daily Recipes
See how to make gorgeous, super-simple roast quail with cured lemons.
New Year's Main Dishes
Get cute n’ creepy recipes to feed all your little monsters.
It’s everything you need to cook your best. Learn more about Allrecipes Cooking School.
All the game-day eats you need to crush the tailgate competition.
This amazing, company-worthy chicken dish is ready in just 30 minutes.
See how to make grill-free New Orleans-style barbequed shrimp.
See a great technique for cooking tremendously juicy steaks on your stovetop.