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Showing: Avocado and Black Eyed Pea Salsa - Black-Eyed Pea Salad III


Photo of: Avocado and Black Eyed Pea Salsa

Avocado and Black Eyed Pea Salsa

Submitted by: wusz 
Home Town: Portland, Oregon, USA
Serve this festive, colorful salsa salad, made with black-eyed peas, avocado, and white shoe peg corn, with chips or as a side dish. It's perfect for New Year's or watching football. 

Babi's Bean Salad

Submitted by: Cosmas Bisticas 
This heavenly black-eyed pea salad has a slight Middle Eastern accent and gets a citrus kick from fresh orange and lemon juice. 

Photo of: Barley, Lentil and Mushroom Soup

Barley, Lentil and Mushroom Soup

Submitted by: Diana Smith 
This is a hearty soup made with whole grains and mushrooms simmered in a beef broth. It goes great with a crusty bread and salad. 

Photo of: Beef 'N' Black-Eyed Pea Salad

Beef 'N' Black-Eyed Pea Salad

Submitted by: Bonnie Wittekind 
'When I want a light yet hearty meal, I fix this refreshing main-dish salad,' says Bonnie Wittekind of Higley, Arizona. 'My husband loves the beef and the zippy flavor. As a busy mom, I appreciate that it doesn't take long to put this entree on the table. 

Not Yet Reviewed!
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Bela's Stuffed Red Bell Peppers

Submitted by: MOTTSBELA Supporting Member (Click to learn more about Supporting Membership)
Home Town: Savannah, Georgia, USA
Living In: Seattle, Washington, USA
Red bell peppers are baked, then stuffed with brown rice, chard, and black-eyed peas. 

Best Soup This Side Of The Mississippi

Submitted by: Jen Hamilton 
This is a black-eyed pea soup. My mother's recipe -- best soup this side of the Mississippi. 

Big B's Collard Greens

Submitted by: Brian W. 
Home Town: Gautier, Mississippi, USA
Living In: Rota, Andalucia, Spain
These southern-style collard greens are simmered in a broth made from ham hocks and chicken broth seasoned with garlic and red pepper flakes.  

Billy's Favorite Smoky Collard Greens

Submitted by: shaggy 
Here's a great way to get a smoky flavor in your greens without using ham hocks. This recipe will work with any type of greens, but you may need to adjust the cooking time. 

Photo of: Black Eyed Susan Salad

Black Eyed Susan Salad

Submitted by: Shults3 
Living In: Salem, Missouri, USA
Black eyed peas with corn and other veggies with a sweet and sour dressing that keeps getting better the longer it sits. 

Photo of: Black-Eyed Pea and Bacon Soup

Black-Eyed Pea and Bacon Soup

Submitted by: EmpressChristine 
Home Town: Comox, British Columbia, Canada
A hearty and delicious soup made with black-eyed peas and diced bacon. Serve with fresh baked rolls or biscuits. 

Black-Eyed Pea and Jalapeno Salsa

Submitted by: Amy E. 
Home Town: Grand Forks, British Columbia, Canada
Black-eyed peas inspired this fast and flavorful salsa that mixes pimentos, mushrooms, celery, onion, and pickled jalapeno peppers. Serve it with tortilla chips or pita crisps to make a zesty appetizer. 

Photo of: Black-Eyed Pea Chowder

Black-Eyed Pea Chowder

Submitted by: Brenda 
Canned black-eyed peas and crisply cooked diced bacon are combined with celery, onion, green pepper and stewed tomatoes in this good luck soup traditionally served on New Year 's Eve. 

Not Yet Reviewed!
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Black-Eyed Pea Dip

Submitted by: ANNWDODD 
This mixture of canned black-eyed peas, tomatoes and cilantro looks a lot like salsa. 

Photo of: Black-Eyed Pea Gumbo

Black-Eyed Pea Gumbo

Submitted by: Lynn 
Home Town: Birmingham, Alabama, USA
A winter time favorite at our house. We always have it for New Year's Day while we watch football! Serve with a tossed salad and corn bread. 

Black-Eyed Pea Pie

Submitted by: JMOR777 
A hearty main dish, this double-crust pie is made with black-eyed peas, mushrooms, spinach, Monterey Jack cheese, and chorizo sausage gets a little kick from jalapenos and cayenne pepper. 

Photo of: Black-Eyed Pea Salad

Black-Eyed Pea Salad

Submitted by: LADYEM 
Toss together black-eyed peas and assorted colorful vegetables, sprinkle with a balsamic vinaigrette, and enjoy! 

Black-Eyed Pea Salad

Submitted by: Taste of Home's Fast Family Favorites 
A can of black-eyed peas is the main ingredient in this side dish that comes together fast. It tastes and looks fresh, thanks to the peppers, onions, tomato and celery. 

Photo of: Black-Eyed Pea Salad

Black-Eyed Pea Salad

Submitted by: Lynn McAllister 
Colorful tomatoes, green pepper and red onion contrast nicely with black-eyed peas. --Lynn McAllister, Mt. Ulla, North Carolina 

Photo of: Black-Eyed Pea Salad II

Black-Eyed Pea Salad II

Submitted by: BIG CHEESE 
My husband loves peas and beans, but I do not like the southern way of cooking them. I came up with this recipe so we could both enjoy black-eyed peas. This salad is so rich and sweet with flavor, and all the ingredients go great together! It is even better the next day! 

Black-Eyed Pea Salad III

Submitted by: sugarplease 
Living In: Fort Worth, Texas, USA
Get your New Year's Day black-eyed peas the easy way with this 4-ingredient salad of peas, cherry tomatoes, and red onion tossed with Italian dressing. 
Displaying 1-20 (of 128) recipes


 
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