"I made this for our New Year's dinner and it was excellent. I used ham hocks (as that was what I had) and added kale during the last hour of cooking." – dojose
Recipe of the Day
Fire Roasted Vegetarian Gumbo
Traditional Cajun and file spices season a mix of chile peppers, bell peppers, celery, paprika, fire-roasted tomatoes, parsnips, red beans, okra, and black-eyed peas in this vegetarian version of gumbo.
Similar Recipes | More Daily Recipes
Enjoy Hoppin’ John on New Year’s Day, and it’s good luck all year long!
New Year Good Luck Foods
Hoppin' John in the Summertime
Hoppin' John Skillet
Hoppin' John With Greens - Slow Cooker Recipe
Italian Hot Turkey Sausage and Black-Eyed Peas
Kala (Black-Eyed Pea Fritters from the Dutch Antilles)
Kate's Black-Eyed Pea Salad
Kickin' Collard Greens
Lentil and Green Collard Soup
Loaded Black-eyed Peas, Spinach, and Vegetable Soup
Lucky Pea Soup
Marinated Black-Eyed Pea Salad
Melissa's Black-Eyed Pea Salad
Minced Beef with Black-Eyed Beans
Mississippi Hot Caviar
Modern Pasta e Fagioli
Mom's Black-Eyed Peas
My Hoppin' John
New Year Black Eyed Peas
New Year Three-Bean and Artichoke Salad
New Year's Black-Eye Pea Dip
Easy recipes for summer get-togethers.
Low-fat, low-carb, paleo, vegan. Get recipes for your lifestyle.
Delicious recipes, party ideas, and helpful cooking tips! Get a year of Allrecipes magazine for just $7.99!
What’s the key to crispy latkes? Watch this video and find out.
Watch how to make these top-rated potato latkes.
A simple, savory finishing salt that’s also an inexpensive gift idea.