"I made this for our New Year's dinner and it was excellent. I used ham hocks (as that was what I had) and added kale during the last hour of cooking." – dojose
Recipe of the Day
Braised Collard Greens
My Grandma Ollie-Belle made the best 'greens.' This recipe is as close to hers as I could come. The 'pot-liquor' is the key to great greens!! Serve with fresh green onions and black-eyed peas with rice.
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Enjoy Hoppin’ John on New Year’s Day, and it’s good luck all year long!
New Year Good Luck Foods
Deep Fried Black Eyed Peas
Delilah's Wicked Twelve Alarm Chili
Down Home Collard Greens
Down-Home Black-Eyed Peas
Drunken Collard Greens
Easy Coconut Rice and Black-Eyed Peas
Easy Hoppin' John
Easy Japanese-Style Vegan Collard Greens
Fabienne's 'Black-Eyed' Crab Cakes
Fall Vegetable Soup with Black-Eyed Peas and Grilled Chicken
Fiesta Grilled Chicken
Fire Roasted Vegetarian Gumbo
Fried Black-Eye Peas
Ginger Collard Greens
GlendaLee's Black-Eye Pea Salad
Guyanese Cookup Rice
Hearty Hoppin' John Stew
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