recipes

 

Showing: Almond Toddy - Coffee McAvee


Photo of: Almond Toddy

Almond Toddy

Provided by: Almond Board
This festive drink uses almond milk and a garnish of crunchy California Almonds for a new take on an old favorite. 

Photo of: Annex Theater Champagne Cocktail

Annex Theater Champagne Cocktail

Submitted by: squawk93 Supporting Member (Click to learn more about Supporting Membership)
Living In: Seattle, Washington, USA
Three simple ingredients: Champagne, sugar and Angostura bitters add up to an elegant and refreshing sipper. 

Anytime Punch

Submitted by: Rosemary 
This bubbly punch will be a hit at any party. Feel free to use any flavored sherbet available. 

Bad Day

Submitted by: ASHABRANDERI 
A delicious champagne drink with a nice little kick. Easy to drink and it looks very stylish. 

Photo of: Bellini Meanie Martini

Bellini Meanie Martini

Submitted by: PSOCONNOR 
Peach schnapps and vodka are shaken, then topped off with a splash of champagne, and a few fresh raspberries. Yuuuuuummmmm! 

Betty's Famous Eggnog

Submitted by: PRETTYGOOD 
Living In: Springfield, Virginia, USA
This rich eggnog is made the old-fashioned way by blending beaten egg yolks, whipped egg whites, sugar, and heavy cream with bourbon, rum and brandy. A dusting of nutmeg accents the creamy flavors. 

Bushwacker

Submitted by: Lisa 
Coffee liqueur, coconut rum, Irish cream, vodka and amaretto (whew!) mixed with coconut cream. 

Photo of: Calypso Coffee

Calypso Coffee

Submitted by: KELLYJEANGREER 
This coffee drink is one of my favorites. With its rum and light chocolate taste, it's perfect for a cold winter day. 

Champagne Peach Punch

Submitted by: Barb 
I first made this punch for a wedding 25 years ago. I found a recipe for a peach punch but didn't care for it. This is my adaptation that actually tastes good. This is nice with a ring of ice with fruit or edible flowers frozen into it. Garnish with fruit or mint leaves. 

Not Yet Reviewed!
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Champagne Punch II

Submitted by: MAUREENDOWNEY 
A frozen fruit ring floats in a bowl of cognac, wine and champagne. 

Photo of: Champagne Punch III

Champagne Punch III

Submitted by: DPRYOR 
A refreshing punch made with cranberry juice, lemonade, white wine, club soda and champagne. Fruity, but not too sweet. 

Champagne Sorbet with Berry Medley

Submitted by: TjB 
Effervescent champagne sorbet is spooned atop a fresh berry medley for an impressive and delicious dessert. 

Champagne with Strawberries

Submitted by: HEIDI IN TN 
Home Town: Wayland, Massachusetts, USA
Living In: Seymour, Tennessee, USA
This elegant and easy treat makes a great light ending to any meal. Everyone is impressed and there's nothing to it!  

Chocomint Toddy

Submitted by: KSTEAMS 
A perfect hot toddy for a snowy winter night! Easy to make, delightful to drink, warms you inside-out. 

Photo of: Christmas Creamy Egg Nog

Christmas Creamy Egg Nog

Submitted by: sal 
This rich and creamy drink was especially designed for cold Christmas nights. 

Photo of: Church Lady Martini

Church Lady Martini

Submitted by: Darlene O 
Home Town: Attleboro, Massachusetts, USA
Living In: Lincoln, Rhode Island, USA
Being a bartender I am always mixing up things a bit. I especially enjoy inventing martinis. This is one of my most popular concoctions. 

Coffee Liqueur I

Submitted by: Lori 
Rich and yummy! This liqueur needs to be made 1 month ahead of giving or drinking! Makes great gifts when poured into separate smaller bottles and tied with ribbon! 

Coffee Liqueur II

Submitted by: Marc Boyer 
Now you too can make this wonderful liqueur at home and give it to your friends for the holidays. This is so delicious with cream and over ice. 

Coffee Liqueur III

Submitted by: pamjlee 
Home Town: Winnipeg, Manitoba, Canada
Living In: London, Ontario, Canada
This coffee liqueur will warm you and yours next to a fire during the winter season. 

Not Yet Reviewed!
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Coffee McAvee

Submitted by: Puzzler 
Home Town: Stevensville, Montana, USA
Warm yourself by the fire with this exciting coffee drink that can also be served as a showstopping dessert! 
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