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Ghirardelli® Grown-up Hot Chocolate

Submitted by: Ghirardelli®

A nice cup of hot chocolate, made extra special with a splash of amaretto liqueur, is the perfect warm up on a blustery day.

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Kahlua Eggnog

Submitted by: Kahlua

Kahlua and vodka make this eggnog a special treat for fall and winter gatherings.

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Kahlua Hot Cocoa

Submitted by: Kahlua

This is hot cocoa for grownups. There's something so perfect about the flavors of coffee and chocolate together in one cup.

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Kahlua Coffee

Submitted by: Kahlua

Kahlua in hot coffee is always a classic after-dinner treat.

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Eggnog Hot Chocolate

Submitted by: Darci

Home Town: Nashua, New Hampshire, USA

Living In: Boynton Beach, Florida, USA

Creamy eggnog is combined with rich, dark hot chocolate and spiked with coffee liqueur.

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Champagne Sorbet with Berry Medley

Submitted by: TjB

Effervescent champagne sorbet is spooned atop a fresh berry medley for an impressive and delicious dessert.

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Tom and Jerry Mix

Submitted by: Anna

Eggs, sugar, and butter with a handful of spices make a batter to be stirred into hot milk and rum to make this winter-time favorite.

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Old-Fashioned Swedish Glogg

Submitted by: Judy

An adventurous drink, glogg comes from an old word meaning burning ember, and you'll feel the heat when you light this Swedish mulled wine on fire and serve it hot for the holidays.

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Eggnog Royale

Submitted by: PamN

Using ready-made eggnog from the dairy case means no eggs to cook for this spirited, coffee flavored holiday cup.

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Holiday Mimosa

Submitted by: SILVREZS

Home Town: Santa Cruz, California, USA

Serve up these festive champagne and orange juice classics in glasses rimmed with orange liqueur and sugar.

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Almond Toddy

Provided by: Almond Board

This festive drink uses almond milk and a garnish of crunchy California Almonds for a new take on an old favorite.

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Champagne with Strawberries

Submitted by: HEIDI IN TN

Home Town: Wayland, Massachusetts, USA

Living In: Seymour, Tennessee, USA

This elegant and easy treat makes a great light ending to any meal. Everyone is impressed and there's nothing to it!

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Danny's Warm and Fuzzy Apple Cider

Submitted by: KerriJ

Living In: Burlington, Ontario, Canada

This is a great beverage for cold afternoons and evenings. It also makes your house smell fabulous while it is simmering on the stove!

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Betty's Famous Eggnog

Submitted by: PRETTYGOOD

Living In: Springfield, Virginia, USA

This rich eggnog is made the old-fashioned way by blending beaten egg yolks, whipped egg whites, sugar, and heavy cream with bourbon, rum and brandy. A dusting of nutmeg accents the creamy flavors.

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Eggnog Smoothie

Submitted by: KLKOBES

Home Town: Barrhead, Alberta, Canada

Living In: Chilliwack, British Columbia, Canada

Prepared eggnog and instant vanilla pudding are the base of this easy-to-make, creamy beverage with rum and whipped topping.

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Make-Ahead Hot Buttered Rum Mix

Submitted by: SPICEGIRL522

For impromptu potions of hot buttered rum. this make-ahead mixture with brown sugar, butter, orange peel and apple pie spice is in the fridge and ready when you are. You can substitute 1/2 cup hot strong coffee or tea for the rum and boiling water.

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Don's Friend Tonja's Cousin Toni's Boyfriend's Grandmother's Eggnog

Submitted by: Don

Home Town: Falls Church, Virginia, USA

Living In: Arlington, Virginia, USA

Tonja was born in the 1940's and this is her cousin Toni's boyfriend's grandmother's eggnog, so I'm guessing this is from the mid-1800's and probably dates much earlier. The original recipe called for half milk and half cream, but I use half and half. Delicious and simple, but be warned, Granny apparently liked a kick! I've made it from scratch and with the modern equivalents and it's fantastic either way. Do yourself a favor and use a mixer for everything. Those who like eggnog LOVE this recipe. I never leave a party with leftovers.

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Swedish Christmas Glogg

Submitted by: MYLEEN

Home Town: Houston, Texas, USA

Living In: Austin, Texas, USA

Scandinavians warm chilly nights around Christmastime and after skiing with steaming glasses or cups of glogg, a spiced, red wine-based hot punch seasoned with cinnamon sticks and whole cloves.

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