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Showing: Toasted Strawberry-Cream Cheese Breakf… - Whipping Cream Chicken

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Toasted Strawberry-Cream Cheese Breakfast Sandwiches

Submitted by: Ange Rayner

Living In: Wyoming, New South Wales, Australia

Cinnamon raisin bread spread with a white chocolate-cream cheese mixture flavored with orange zest, and sliced, fresh strawberries make divine breakfast or brunch sandwiches. Pan-toasted, they're served drizzled with maple syrup and garnished with strawberries. Add a glass of sparkling pink wine to complete the festive menu.

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Tomato, Cucumber and Red Onion Salad with Mint

Submitted by: Alison

This light and delicious salad features fresh cucumbers, tomatoes and red onions with a sweet and sour dressing enlivened with fresh mint.

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Traditional Layered French Croissants

Submitted by: moeagaru

This classic laminated croissant dough takes time and effort, but if you're feeling ambitious, you can make authentic melt-in-your-mouth pastries!

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Tropical Ice Cream Sandwiches

Submitted by: serenadelorenzo

Home Town: Roseburg, Oregon, USA

Living In: Portland, Oregon, USA

For an elegant end to your meal, you can't beat these fruity sorbet-filled sandwiches.

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Truly Coconutty Cream Pie

Submitted by: Sobie

Love coconut? With coconut milk, a splash of coconut rum, and plenty of coconut, this fluffy pie will deliver the goods!

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Two Tier Strawberry Pie

Submitted by: Julie

A layer of cream cheese makes a delicious twist under a succulent mound of glistening fresh strawberries.

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Vanilla Bavarian Cream Pie

Submitted by: ETHELMERTZ

For the lovely filling in this cream pie, vanilla ice cream and whipped cream is stirred into a cooked egg custard. This heavenly filling is then poured into a baked crust and chilled. Top this rich pie with lightly sugared strawberries.

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Vanilla Bavarian Cream Pie

Submitted by: Rosemary Stoker

Instead of making a crème Anglaise, premium vanilla ice cream is used as the base of this light, delicate no-bake pie. Top with fresh fruit, a fruit glaze, or melted and cooled chocolate ganache.

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Vanilla Berry Parfaits

Submitted by: Rebecca

Delicious and easy, this is a fabulous mix of berries and yogurt! If you like, you can make a thin layer of graham crackers or granola in each vanilla/berry layer. That gives it a little more crunch.

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Vanilla Crepes

Submitted by: lelainem10

Crepes are made with extra vanilla for a heavenly aroma.

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Vegan Crepes

Submitted by: Siri

This makes a great batter, which then makes a great crepe. Soy milk, hazelnut syrup, water, margarine and flour. Simple. Mix the batter, chill and pour into a hot pan.

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Vegan Lemon Poppy Scones

Submitted by: JLGARRET

Delicious lemon poppy scones that happen to be vegan. Note, this recipe can be changed up quite easily. And the proportions are pretty forgiving, too.

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Vegetable Pastry Purses

Submitted by: Holland House®

These elegant puff pastry vegetable purses are filled with seasoned corn, mushrooms and spinach before baking to a perfect golden brown. Serve alone or with the sweet and savory Marsala sauce.

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Very Easy Fruit Salad

Submitted by: MICHELLE M

Who knew that peach pie filling tasted so good when stirred into a bowl of sliced fruit - kiwi, bananas, grapes, and strawberries? Makes eight very generous servings.

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Waffles I

Submitted by: OneShyOfABunch

Made-from-scratch waffles are ready in less than 30 minutes with this basic waffle recipe.

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Waffles II

Submitted by: RAZZ_BRRY_JAM

Yummy waffles that are quick and easy to make!

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Waldorf Salad Nouveau

Submitted by: cookingmama

This light version of Waldorf salad combines toasted walnuts, apple slices, pear slices, Asian pear slices, and raisins. It is tossed in a yogurt dressing and decoratively arranged on each plate.

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