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Cedar Planked Salmon

Submitted by: wmore

Home Town: Plant City, Florida, USA

Living In: Brownsburg, Indiana, USA

This is a dish my brother prepared for me in Seattle. Salmon is smoked by cooking it on a cedar plank. It is by far the best salmon I've ever eaten. I like to serve with an Asian inspired rice and roasted asparagus.

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Louisiana Crawfish Boil

Submitted by: IMANKAY

Living In: Houston, Texas, USA

Feed a crowd with a Cajun-style crawfish boil prepared outside over propane heat or inside atop the stove. Use your largest stockpot and boil artichokes, potatoes, corn, onions, mushrooms, green beans, and sausage with crawfish in a spicy broth brimming with traditional seasonings.

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Shrimp Ramakis

Submitted by: jmorris

Home Town: Raleigh, North Carolina, USA

Living In: Chicago, Illinois, USA

Shrimp marinated in teriyaki sauce are wrapped in bacon and broiled until crisp.

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Ginger and Lime Salmon

Submitted by: janaluwho

Home Town: Kettering, Ohio, USA

Living In: Centerville, Ohio, USA

Fresh ginger and lime slices are arranged atop a salmon fillet and broiled in this refreshing main course perfect for summer evenings.

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Firecracker Grilled Alaska Salmon

Provided by: Christine L.

A hot and sassy marinade makes this grilled salmon even more delicious.

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Fiery Fish Tacos with Crunchy Corn Salsa

Submitted by: LouiseCol

Home Town: Fremont, California, USA

Living In: Discovery Bay, California, USA

Spicy grilled fish are cooled down with a fresh crunchy veggie salsa featuring fresh corn. Your guests will swim back for seconds!

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Honey-Ginger Grilled Salmon

Provided by: Kerri Skrudland

This recipe is simple to make, yet impressive. The spicy, sweet, and salty marinade gives the fish a taste that my family goes nuts for! If it's too cold out to grill it, you also may broil it.

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Amazing Spicy Grilled Shrimp

Submitted by: Pat Rota

Home Town: West Chester, Pennsylvania, USA

A blend of olive and sesame oil, hot sauce and chile sauce make this is an amazing spicy grilled shrimp recipe.

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Grilled Garlic and Herb Shrimp

Submitted by: berly15216

Large, plump shrimp are marinated in a savory sauce of lemon juice, garlic, Italian seasoning, olive oil, dried basil, and brown sugar, then grilled to highlight the flavors.

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Barbequed Steelhead Trout

Submitted by: zeppelin68

Living In: Decatur, Indiana, USA

Brushing fish with barbeque sauce while grilling makes this a unique preparation for trout.

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Fish Tacos Ultimo

Submitted by: rev'd up chef

Home Town: Susanville, California, USA

Living In: The Woodlands, Texas, USA

The spicy yogurt sauce is what makes this fish taco the ultimate. With chipotle peppers and plenty of cilantro, it's a meal your friends and family will love.

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Grilled Salmon Fillets with a Lemon, Tarragon, and Garlic Sauce

Submitted by: Austin Geraldson

Summer is salmon season, and this simple dinner celebrates it by pairing grilled salmon with a rich and tangy lemon, tarragon, and garlic sauce. Serve with grilled vegetables, bread, and your favorite wine for an easy and delicious summer meal.

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Profanity Salmon

Submitted by: HEATHEBEL

A large salmon fillet grilled with a lively Asian-inspired mayonnaise blend will awaken your taste buds and get the cookout rocking!

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Simply Swordfish

Submitted by: JANNIEP

Dill and lemon serve to emphasize all the natural glory of grilled swordfish steaks.

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The World's Greatest Crab Recipe

Submitted by: Dreamthief

Home Town: Redgranite, Wisconsin, USA

Living In: Hudson, Wisconsin, USA

When it comes to crab you have 3 options: you can go to the expensive seafood place for overpriced, soggy, and bland crab; you can ruin it yourself at home; or you can follow this recipe and have garlic butter crab so good you will never eat it any other way.

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Grilled Salmon with Curried Peach Sauce

Submitted by: Slinkee

Living In: Fayetteville, North Carolina, USA

This salmon steak is grilled with a sweet, simple peach sauce. It can also be baked.

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Canadian Cedar Planked Salmon

Submitted by: SWIZZLESTICKS

The salmon is slow cooked, which produces a rich, smoky flavor. Guests enjoy the wonderful taste of this specially prepared salmon. The plank must be soaked overnight before use. Be sure to use wood that has not been treated with any chemicals.

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Tuna Piccata Pasta Salad

Submitted by: Kelly

Living In: Portland, Oregon, USA

In this chilled pasta salad, chunked white tuna blends with Dijon mustard, mayonnaise, olive oil, and capers

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Maple Teriyaki Salmon Barbeque

Submitted by: SUDEMERS

Home Town: North Pole, Alaska, USA

This salmon recipe which was given by my mother is out of this world. Even my husband who hates salmon will eat this. This marinade is also very good on chicken breasts.

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Summertime Tuna Pasta Salad

Submitted by: CORWYNN DARKHOLME

Crispy fresh broccoli, carrots, celery and cucumber go for a festive toss with pasta, creamy salad dressing and a happy sprinkling of dill to make a delightful, chilled summer salad.