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No-Noodle Zucchini Lasagna

Submitted by: a_cook

Living In: Farmington Hills, Michigan, USA

Thin slices of zucchini stand in for noodles in this lasagna. It is perfect in the summer with your garden-fresh veggies and herbs, or in the winter when you need a comforting meal.

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Sweet Grilled Steak Bites

Submitted by: ELVISB

Home Town: Hospers, Iowa, USA

Living In: Maurice, Iowa, USA

Marinated cubes of steak or roast are grilled over an open flame or kabob style. This recipe has a slightly sweet flavor that is not overpowering, but enough for people to know it's not an ordinary steak!

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Western-Style Baked Beans

Submitted by: ELVISB

Home Town: Hospers, Iowa, USA

Living In: Maurice, Iowa, USA

My husband does not like baked beans but can't get enough of these. They are loaded with a variety of meats and get a little bit of sweetness from molasses and brown sugar.

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BBQ Beer Brat Kabobs

Provided by: Bob Evans®

Chunks of Bob Evans® Beer Brats, bell pepper, red onion, squash and mushrooms are grilled on skewers and brushed with spicy barbecue sauce for a tasty and easy summer meal.

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Flat Iron Steak Simplicity!

Submitted by: Raiderking

Home Town: Orlando, Florida, USA

Living In: Montgomery, Alabama, USA

This cut is very tender yet easily prepared on the grill! Served best with fresh baked potatoes.

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Tangy Grilled Beef

Provided by: Campbell's Kitchen

Worcestershire, lemon, brown sugar, garlic and tomato combine for a steak sauce with lots of punch, perfect for a grilled sirloin steak.

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Lancaster County Stuffed Green Pepper Boats

Submitted by: Dottie

Living In: Akron, Pennsylvania, USA

With garden's last hurrah comes lots of peppers and tomatoes! Stuffed peppers have always been a fall favorite. Topping our old favorite with a slice of fresh tomato is awesome! Try this special added touch.

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Maple Plank-Grilled Italian Stuffed Pork Chops

Submitted by: yankeesfan

Living In: West Palm Beach, Florida, USA

Extra-thick pork chops are stuffed with a spinach-Parmesan cheese, croutons, and onion-garlic mixture, and grilled on a maple plank to accent their savory flavor with layers of mild, buttery smoke.

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New York Spiedies

Submitted by: julie a

Home Town: Williamsville, New York, USA

Living In: Lewiston, New York, USA

The Spiedie is a New York original, created in Binghamton. Spiedie meat is grilled on wooden skewers then served, skewer and all, on a fat slice of French bread. Wrap the bread around the meat, pull out the skewer and enjoy!

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Grilled Gorgonzola-Basil Burgers

Submitted by: Caroline Anne

Home Town: Marietta, Georgia, USA

Tangy Gorgonzola, fresh basil, and a dash of onion enrich the flavor of luxurious ground sirloin burgers.

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Grilled Pork Chops with Fresh Nectarine Salsa

Submitted by: MICHELLE0011

A summertime salsa livens up spicy, grilled pork chops with sweet-tangy flavors from nectarines and tomatoes sparked by onions, cilantro, chile pepper flakes, and lime juice.

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Whiskey-Marinated Steak

Submitted by: Victoria

Home Town: Houma, Louisiana, USA

In this recipe, steaks sit overnight in a whiskey-based marinade with onions and garlic, before being grilled to your desired doneness.

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Red Wine and Orange Marinated Beef Skewers

Submitted by: Sandy

Enjoy the perfect marinade designed especially for grilled steak skewers with oranges, steak sauce, red wine, chile peppers, and green onions.

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Grilled Tri-Tip with Oregon Herb Rub

Submitted by: CHIEFWMS

Home Town: Dayton, Ohio, USA

Tri-tip is a California central coast specialty, claimed to have been first introduced in the Santa Maria area. This recipe adds dill, sage, and rosemary to the basic Santa Maria recipe. Tri tip is a flavorful cut of meat that really shines when it is slow grill-roasted or smoked. Great with a green salad or layered onto French bread for a juicy beef sandwich.

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Rack of Ribs

Submitted by: LORENELOZADA

Try out this recipe for a baked rack of pork ribs with surprise ingredient, sauerkraut, which caramelizes beautifully. Easy and delicious. I get many raves when I make this for company. The ribs just about fall off the bone because they are so tender.

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The Burger Your Mama Warned You About!

Submitted by: JOHN MITSCHKE

Living In: Houston, Texas, USA

This distinctive burger recipe was submitted by a burger making fool. His most recent creation includes red onion, bell pepper, onion soup mix, and barbeque sauce for a juicy and flavor packed patty! This recipe is sure to take your grill night to the next level.

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Prosciutto-Wrapped Scallops

Submitted by: cmmarechal

Amaze your guests with these sophisticated prosciutto wrapped scallops in a sun dried tomato and olive marinade. Be sure to make enough as they are certain to be a hit!

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Grilled Ginger-Peanut Pork Tenderloin

Submitted by: DIANA F

A sweet-savory marinade of soy sauce, sugar, peanut butter, garlic, curry powder, and ginger gives grilled boneless pork tenderloin tantalizing flavor.

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Meat Lover's Burger

Submitted by: nm21

Home Town: Redwood City, California, USA

Living In: San Carlos, California, USA

These open-face burgers are zesty and full of flavor combining mushrooms, bacon, and balsamic vinegar with ground beef. My boyfriend is an Italian chef and a meat lover, and he was taken away by the taste!

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Mediterranean Garlic Herb Beef Skewers

Submitted by: Callisons Fine Foods, recipe developed by Kathy Casey

Chunks of beef alternating with whole mushrooms and red onion are threaded onto Callisons Mediterranean Garlic Herb Seasoned Skewers and grilled to perfection. To complete the meal, serve with orzo pasta tossed with olive oil, parsley and chopped tomato.

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Memorial Day Beef and Pork : Newest

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Top 20

Newest

No-Noodle Zucchini Lasagna

Sweet Grilled Steak Bites

Western-Style Baked Beans

BBQ Beer Brat Kabobs

Flat Iron Steak Simplicity!

Tangy Grilled Beef

Lancaster County Stuffed Green Pepper Boats

Maple Plank-Grilled Italian Stuffed Pork Chops

New York Spiedies

Grilled Gorgonzola-Basil Burgers

Grilled Pork Chops with Fresh Nectarine Salsa

Whiskey-Marinated Steak

Red Wine and Orange Marinated Beef Skewers

Grilled Tri-Tip with Oregon Herb Rub

Rack of Ribs

The Burger Your Mama Warned You About!

Prosciutto-Wrapped Scallops

Grilled Ginger-Peanut Pork Tenderloin

Meat Lover's Burger

Mediterranean Garlic Herb Beef Skewers

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