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Labor Day Seafood

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PHOTO BY: Asli Ocak

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Korean Sushi

SUBMITTED BY: sassyangelkiwi Donna-Maree Aus

This is a Korean-inspired version of sushi that uses minced beef and canned tuna instead of raw fish. It's mouthwateringly delicious, but may take some practice.

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Top-Rated Burgers

Labor Day is a time to recognize the contributions of our working men and women. It's also a great time to BBQ! Try these faves.

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NEWEST LABOR DAY SEAFOOD RECIPES

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Julian's Festive Tuna Salad

Submitted by: Molly_Kristyn

Home Town: Savannah, Georgia, USA

Living In: Atlanta, Georgia, USA

Made with red and orange bell peppers, black beans, green chili peppers, and cilantro, this is a spicier and heartier alternative to traditional tuna salad.

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Nat's Shrimp and Veggie Stuffed Zucchini

Submitted by: kelnat

Stuff that huge zucchini you found in your garden this morning with shrimp, mushrooms, and Parmesan cheese for a summery supper.

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Dill Veggie Tuna Salad

Submitted by: Lilah

A flavorful tuna salad is made with shell pasta and colorful veggies, and flavored with fresh dill and ranch dressing.

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Peppered Shrimp Alfredo

Submitted by: JZELLER

A jar of Alfredo sauce gets an added kick with cayenne pepper, Romano cheese, and extra cream. Served with red bell peppers, shrimp, and penne pasta, this is one rich dish!

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Dave's Low Country Boil

Submitted by: Lisa

Living In: Sylvania, Georgia, USA

Famous in the Low Country of Georgia and South Carolina. This boil is done best on an outdoor cooker. It has sausage, shrimp, crab, potatoes and corn for an all-in-one pot all-you-can-eat buffet!

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