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Daily Recipes for: 2013

Daily Recipe for Labor Day

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Key Lime Pie VIII

Provided by: Charlotte Pierce

Fresh lime juice, oodles of grated lime rind, vanilla pudding, and whipped topping make the difference in this version of key lime pie made with sweetened condensed milk. After two hours in the fridge, it 's ready to wow your guests. Decorate with thinly cut slices of lime and whipped topping.

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Labor Day BBQ & Grilling

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Key West Chicken

Submitted by: TINA B

This recipe from the Florida Keys has been given to almost everyone I know. It is the best marinade for chicken, and it only takes 30 minutes from prep till you can grill! It's a great blend of flavors with honey, soy sauce, and lime juice. If you have time, try marinating overnight for the fullest flavor.

Labor Day Burgers

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Salmon Rosemary Burgers

Submitted by: Always Cooking Up Something

Home Town: Cincinnati, Ohio, USA

Living In: Seattle, Washington, USA

These savory salmon burgers hold up well on the grill, especially if you use a nice fillet of wild king salmon. Serve on an onion roll with lettuce, tomato, mustard, and horseradish for a great barbeque main dish.

Labor Day Desserts

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Peach Cobbler II

Submitted by: JJOHN32

Fresh peaches are sliced, tossed in sugar and lemon juice, piled into a baking dish, and baked until tender and bubbly. Buttermilk biscuit dough is dropped by spoonfuls over the peaches and sprinkled with sugar and nutmeg before it 's all slipped into the oven to finish baking.

Labor Day Drinks

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Sangria II

Submitted by: AMANDA_B

Home Town: Escalon, California, USA

Living In: Oceanside, California, USA

Red wine and soda with citrus fruits and cherries in a sweet Spanish-style punch.

Labor Day Dips and Spreads

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Salsa

Provided by: Cecilia Donnelly

This is a recipe I just throw together, but it is very popular. Serve with tortilla chips.

Labor Day Seafood

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Shrimply Delicious Shrimp Salad

Submitted by: NIKIJO

Shrimp with chopped celery, onions, hard-boiled egg, shredded carrots, and mayonnaise.

Labor Day Chicken

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Grilled Caribbean Free Range Chicken

Submitted by: SHAGADELIC007

Home Town: Arlington, Texas, USA

Living In: Redondo Beach, California, USA

Flavorful way to grill chicken. Don't be afraid of the peppers and hot sauce - the taste after grilling is still relatively mild. Please use free range chicken if your market carries it fresh. Goes perfect with brown rice and grilled zucchini.

Labor Day Beef and Pork

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Shrimp Kisses with Feta Cheese

Submitted by: molldoll

Living In: Austin, Texas, USA

You can never go wrong with shrimp and bacon, but add a little feta and jalapeno and you will be getting kisses from everybody!

Labor Day Side Dishes

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Horseradish Corn on the Cob

Submitted by: Michele O'Sullivan

Home Town: San Diego, California, USA

Living In: Henderson, Nevada, USA

Sweet yellow tender ears of corn are enticing with a horseradish mustard butter. Tip: Horseradish butter can be used as a spread for sandwiches or vegetables.