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Labor Day Burgers
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(130)
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Garlic and Onion Burgers
Submitted by:
Jeff
A few hours before grilling, ground beef is mixed with Worcestershire, garlic, onion and Italian seasoning, and then the mixture is chilled until ready to form into patties for the grill. Makes six, moist and flavorful burgers.
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(144)
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Mushroom Blue Cheese Turkey Burgers
Submitted by:
Trish
Chopped mushrooms and onions keep these turkey burgers perfectly moist on the grill. Blue cheese rounds out this quick favorite with a flavor you'll find irresistible!
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(132)
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Tasty Tuna Burgers
Submitted by:
Holly
These tasty tuna burgers are so delicious. My husband is a very fussy eater, and he loves these tasty tuna burgers. Enjoy!
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(110)
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Mixture for Meatballs, Meatloaf or Burgers
Submitted by:
Peter Gerry
This is a three-for-one recipe that busy cooks will appreciate. Make a double batch and freeze some to have on hand for whichever version suits you.
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(65)
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Jalapeno-Blue Cheese Burgers
Submitted by:
MRSTEWART
Blue cheese, jalapeno and Swiss cheese round out these huge grilled burgers. These delicious burgers will make you think twice about eating chicken!
READ REVIEWS
(66)
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Salmon Rosemary Burgers
Submitted by:
Always Cooking Up Something
Home Town:
Cincinnati
,
Ohio
,
USA
Living In:
Seattle
,
Washington
,
USA
These savory salmon burgers hold up well on the grill, especially if you use a nice fillet of wild king salmon. Serve on an onion roll with lettuce, tomato, mustard, and horseradish for a great barbeque main dish.
READ REVIEWS
(58)
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Cream Cheese Jalapeno Hamburgers
Submitted by:
Noelle
These are the BEST burgers I've ever had. My mother made a version of these and I changed it a little....instead of Jalapeno peppers you can add ANYTHING or just do the cream cheese...trust me...you're family and/or guests will BEG for the recipe!
READ REVIEWS
(53)
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Summer Chicken Burgers
Submitted by:
Ellie Adam
Mouthwatering sandwiches of grilled chicken, caramelized onion, provolone and avocado, on a toasted bun.
READ REVIEWS
(40)
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Guacamole Cilantro Lime Cheeseburger
Submitted by:
Gigemmandy
Melted Monterey Jack cheese lends an added zing to these spiced up hamburgers. A dollop of fresh guacamole sends it over the top.
READ REVIEWS
(29)
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BBQ Feta and Hot Banana Pepper Turkey Burgers
Submitted by:
JENA-RATOR
Banana peppers and feta cheese add a little kick to tasty turkey burgers!
READ REVIEWS
(34)
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Indian Turkey Burgers With Lime, Cucumbers & Chutney
Submitted by:
USA WEEKEND columnist Pam Anderson
A blend of spices - cumin, coriander, cloves, and cinnamon - give Indian flavor to this spicy turkey and spinach burger.
READ REVIEWS
(25)
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Jalapeno-Garlic-Onion Cheeseburgers
Submitted by:
Steve Hamilton
Home Town:
Eugene
,
Oregon
,
USA
Living In:
Mercer Island,
Washington
,
USA
The three best foods in the world combined in a juicy grilled cheeseburger! These go great with Cowboy Mashed Potatoes!
READ REVIEWS
(27)
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Summer Feta Burger with Gourmet Cheese Spread
Submitted by:
Charles
Living In:
Richmond
,
Virginia
,
USA
This recipe brings together red onion, garlic, feta, and red wine to make these juicy and delicious Mediterranean inspired burgers. The delicious and simple herbed cheese spread makes these burgers perfect for low stress entertaining on a hot summer night!
READ REVIEWS
(27)
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Greek Lamb-Feta Burgers With Cucumber Sauce
Submitted by:
USA WEEKEND columnist Pam Anderson
These grilled lamb burgers are served with slices of ripe tomatoes and red onion in pita bread with a fresh tasting cucumber sauce seasoned with fresh mint and garlic.
READ REVIEWS
(24)
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Triple Bypasses
Submitted by:
Holsinar
Awesome for a barbeque. Can't decide whether to have hotdogs or hamburgers to grill out? Well try the ultimate grilled concoction. Great for Superbowl parties.
READ REVIEWS
(21)
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Mushroom Burgers
Submitted by:
Barbara Harris
Serve these mushroom burgers on buns with lettuce, onion, tomato, and provolone cheese.
READ REVIEWS
(13)
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Bacon and Roquefort Stuffed Burgers
Submitted by:
MAJORGSP
This is one of our favorite hamburger recipes. You can substitute bleu, gorgonzola, or feta for the Roquefort cheese.
READ REVIEWS
(15)
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Spicy Burgers
Submitted by:
Tom
These burgers are chock full of spicy peppers. When handling the chile peppers be sure to wear gloves, and don't let the pepper oils come in contact with your eyes. Serve on buns with your favorite toppings.
READ REVIEWS
(10)
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Grilled Hawaiian Chicken and Pineapple Sandwiches
Submitted by:
VbCook
Living In:
Virginia Beach
,
Virginia
,
USA
Marinated, grilled chicken is topped with grilled pineapple and cheese. It may sound a little strange, but it is very tasty!
READ REVIEWS
(9)
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Mom's Legendary Stuffed Hamburgers
Submitted by:
laurasc
Living In:
Montreal
,
Quebec
,
Canada
These are enormous, stick-to-your-ribs kind of burgers with a surprise in the center. A real family favorite. I like to serve them on a bun topped with sauteed mushrooms and Swiss cheese. Use extra lean or lean ground beef instead of medium because the bacon adds to the fat content of the meat.
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