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Showing: Ancho Chile Rubbed Venison Steaks with… - Mediterranean Garlic Herb Beef Skewers

Photo of: Ancho Chile Rubbed Venison Steaks with Lime-Cilantro Butter

Ancho Chile Rubbed Venison Steaks with Lime-Cilantro Butter

Submitted by: PLONGSTOCKING 
Venison steaks are rubbed with steak seasoning and ancho chile powder, then grilled and topped with a lemon-cilantro butter. Serve with grilled vegetables and a summer salad. 
Photo of: Asian Barbequed Steak

Asian Barbequed Steak

Submitted by: lcpgh 
Steak is marinated in Thai seasonings and grilled as desired. 
Photo of: Avocado Steak

Avocado Steak

Submitted by: JSTOUT01 
Grilled steaks are topped with Mexican-style ingredients, and served over rice. Fresh salsa is a wonderful addition to this recipe. 
Photo of: BBQ Beer Brat Kabobs

BBQ Beer Brat Kabobs

Provided by: Bob Evans®
Chunks of Bob Evans® Beer Brats, bell pepper, red onion, squash and mushrooms are grilled on skewers and brushed with spicy barbecue sauce for a tasty and easy summer meal. 
Photo of: BBQ Teriyaki Pork Kabobs

BBQ Teriyaki Pork Kabobs

Submitted by: Fâché 
A simple way to make kabobs for summer grilling, and easily adaptable to add your favorite veggies. Great with rice and a nice salad! 
Photo of: Bourbon Street Rib-Eye Steak

Bourbon Street Rib-Eye Steak

Submitted by: Nokomo 
Rib-eye steaks are marinated in a sweet and savory bourbon whiskey marinade, then quickly grilled to smoky perfection for a New Orleans-inspired meal. 
Photo of: Chicken and Bacon Shish Kabobs

Chicken and Bacon Shish Kabobs

Submitted by: Angie 
Home Town: Visalia, California, USA
Marinated mushrooms and bacon-wrapped chicken chunks are threaded onto skewers with pineapple, and cooked on the grill! 
Photo of: Citrus-Ginger Flat Iron Steak

Citrus-Ginger Flat Iron Steak

Submitted by: bjalg 
This mouth watering recipe marinates the flat iron in citrus juices and ginger to produces a juicy, memorable steak! 
Photo of: Dad's Steak Rub

Dad's Steak Rub

Submitted by: CATHERINEFLORENCE 
The secret ingredient to Dad's super-delicious steaks is maple syrup. 
Photo of: Doreen's Steak Marinade

Doreen's Steak Marinade

Submitted by: DOREENB 
Sherry, honey and ginger transform soy sauce into a delicious marinade for steaks. 
Photo of: Easy BBQ Flank Steak with Chipotle Mayo

Easy BBQ Flank Steak with Chipotle Mayo

Submitted by: Lin 
Home Town: Ladner, British Columbia, Canada
Living In: Parksville, British Columbia, Canada
Grilled, marinated flank steak is served with a spicy chipotle mayonnaise sauce. 
Photo of: Fiery Pork Skewers

Fiery Pork Skewers

Submitted by: Lindsay Perejma 
Tender pork pieces are marinated quickly in a teriyaki mixture, then grilled. 
Photo of: Flat Iron Steak Simplicity!

Flat Iron Steak Simplicity!

Submitted by: Raiderking 
Home Town: Orlando, Florida, USA
Living In: Montgomery, Alabama, USA
This cut is very tender yet easily prepared on the grill! Served best with fresh baked potatoes. 
Photo of: Garlic Pepper Steak

Garlic Pepper Steak

Submitted by: Lindsay Perejma 
An easy garlic and pepper rub lightly adorns juicy slabs of steak. 
Photo of: Garlic-Pepper Tenderloin Steaks

Garlic-Pepper Tenderloin Steaks

Submitted by: Vicki Atkinson 
Vicki Atkinson of Kamas, Utah gives a little kick to these grilled tenderloin steaks with a zippy dry rub that combines paprika, thyme, ground mustard, chili powder and cayenne pepper. 
Photo of: Greek Lamb Kabobs with Yogurt-Mint Salsa Verde

Greek Lamb Kabobs with Yogurt-Mint Salsa Verde

Submitted by: Michaela Rosenthal 
Pieces of lamb tenderloin are marinated in garlic, oil, and sherry vinegar, then threaded on rosemary skewers and grilled. A creamy salsa verde of Greek yogurt, fresh mint, oregano, and parsley compliment these skewers nicely! 
Photo of: John's Mango Steak

John's Mango Steak

Submitted by: John 
This is a sweet and hot tasting steak that tastes great in the summer. It combines the heat of hot pepper sauce with the sweetness of apple, honeydew and mango. 
Photo of: Lomo de Res, Cuban-Style Rib-Eye Steaks

Lomo de Res, Cuban-Style Rib-Eye Steaks

Submitted by: lilloli500 
Home Town: East Chicago, Indiana, USA
Living In: Whiting, Indiana, USA
This Cuban-style grilled preparation of thinly cut rib eye steaks are amazingly flavorful, with a quick and easy marinade of lime and beer. This cut of meat is sold in most Mexican or Cuban groceries but can also be found or asked for at any butcher. Stir up a pitcher of mojitos and you're ready for a Cuban style vacation in your own backyard. 
Photo of: Marinated Flank Steak with Peppers

Marinated Flank Steak with Peppers

Submitted by: Sandra Wright 
My husband and I are beef eaters, and this dish is one we like for entertaining family and friends-it's easy to prepare and looks and tastes great. A simple marinade tenderizes the steak for grilling, and colored peppers charred alongside add spicy, smoky flavors and bright colors. It's a very pretty dish. 
Photo of: Mediterranean Garlic Herb Beef Skewers

Mediterranean Garlic Herb Beef Skewers

Submitted by: Callisons Fine Foods, recipe developed by Kathy Casey 
Chunks of beef alternating with whole mushrooms and red onion are threaded onto Callisons Mediterranean Garlic Herb Seasoned Skewers and grilled to perfection. To complete the meal, serve with orzo pasta tossed with olive oil, parsley and chopped tomato. 
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