recipes

 

Awesome Spicy Beef Kabobs OR Haitian Voodoo Sticks

Submitted by: The Mad Russian Supporting Member (Click to learn more about Supporting Membership)
Home Town: Indianapolis, Indiana, USA
Beef cubes are marinated with cayenne pepper and garlic before being grilled. This fiery dinner goes great with fresh pitas, chopped onion, and sour cream to temper the black magic heat! Trust me, you'll crave them! 

Photo of: Easy BBQ Flank Steak with Chipotle Mayo

Easy BBQ Flank Steak with Chipotle Mayo

Submitted by: Lin 
Home Town: Ladner, British Columbia, Canada
Living In: Parksville, British Columbia, Canada
Grilled, marinated flank steak is served with a spicy chipotle mayonnaise sauce. 

Photo of: Summer Lamb Kabobs

Summer Lamb Kabobs

Submitted by: Seneca Castle Lamb & Gardens 
Lamb and garlic go so well together. In this recipe the combination of herbs and spices complement the meat and make an awesome treat for friends and family. 

Photo of: Arrachera (Skirt Steak Taco Filling)

Arrachera (Skirt Steak Taco Filling)

Submitted by: ShareBear Supporting Member (Click to learn more about Supporting Membership)
Skirt steak is marinated in beer and seasoned with sazon to make this grilled taco meat filling. 

Photo of: Peppered Flank Steak

Peppered Flank Steak

Submitted by: Traci Yokoo 
My mother passed down this recipe to me, and I use it often to make fajitas. The lemon juice and soy sauce give it some zing. 

Photo of: Grilled Ham Steak Kabobs with Peach Slaw

Grilled Ham Steak Kabobs with Peach Slaw

Submitted by: Cook's® Ham 
Provided by: Cook's® Ham
This recipe is courtesy of Chef Eddie Matney, Eddie Matney's Restaurant, Phoenix, AZ. Try this exotic dish at your next cook-out. Grilled ham steak is served on a bed of peach slaw spiced with a Moroccan seasoning blend. 

Photo of: Paprika Chili Steak

Paprika Chili Steak

Submitted by: Diann Mallehan 
Marinade seasoned with chili powder and paprika gives grilled flank stead a robust flavor. 'This treasured recipe from a German neighbor opened up my taste buds to a whole new world,' comments DiAnn Mallehan of Grand Rapids, Michigan. 

Photo of: Grilled Ham Steak with Peach Fresca

Grilled Ham Steak with Peach Fresca

Submitted by: Cook's® Ham 
Provided by: Cook's® Ham
This recipe is courtesy of Chef Eddie Matney, Eddie Matney's Restaurant, Phoenix, Arizona. Fresh peaches are the main attraction of this spicy original. Served over grilled ham steak, it makes a sensational summer meal. 

Photo of: Tropical Tenderloin Steaks

Tropical Tenderloin Steaks

Submitted by: Mitzi Sentiff 
Marinated in citrus juices, ginger and rum extract, these steaks deliver unbelievable flavor in every bite. Writes Mitzi Sentiff of Alexandria, Virginia, 'You could build around these flavors, and serve a whole tropical meal!' 

Indonesia Sate (Meat Kabobs)

Submitted by: frida 
Fragrant skewers of beef are marinated with traditional Indonesian spices. Try this with chicken and pork too! 

Photo of: Pace(R) Sirloin Steak Ole

Pace® Sirloin Steak Ole

Provided by: Campbell's Kitchen
Lean, succulent beef steak grills to tenderness when basted and served with Pace® Picante Sauce. 

Photo of: Savory Garlic Marinated Steaks

Savory Garlic Marinated Steaks

Submitted by: Angie Gorkoff 
Home Town: Winnipeg, Manitoba, Canada
Living In: Tucson, Arizona, USA
This beautiful marinade adds an exquisite flavor to these already tender steaks. The final result will be so tender and juicy, it will melt in your mouth. 

Photo of: Marinated Flank Steak

Marinated Flank Steak

Submitted by: GUYCON 
A wonderful flank steak on the grill I invented that friends just love! My girls think this is great, and it doesn't take long to grill. This also works great when sliced and used for fajitas. 

Photo of: Barbequed Marinated Flank Steak

Barbequed Marinated Flank Steak

Submitted by: Martha Dibblee 
Honey, vinegar, garlic, ginger, oil and soy sauce are blended and then poured over flank steak. The meat sits in this tangy marinade overnight in the fridge, and emerges flavorful and very tender. Grill, slice, and serve. 

Photo of: Sirloin Steak with Garlic Butter

Sirloin Steak with Garlic Butter

Submitted by: Solana 
What's better than a sirloin steak cooked to perfection on the grill? A sirloin steak cooked to perfection on the grill and then brushed with this yummy butter sauce laced with lots of garlic! 

Photo of: Beer and Brown Sugar Steak Marinade

Beer and Brown Sugar Steak Marinade

Submitted by: Craig Jones 
I concocted this marinade on a lark and it turned out great. The flavors complement and do not overwhelm the natural taste of beef. 

Photo of: Sensational Sirloin Kabobs

Sensational Sirloin Kabobs

Submitted by: Kimber 
After a wild night marinating in a slightly sweet soy sauce and lemon-lime mixture, sirloin steak chunks are skewered with veggies and grilled. You'll want to make these again and again! 

Photo of: Grilled Delmonico Steaks

Grilled Delmonico Steaks

Submitted by: MACAW06 
Marinated steaks so tender you can cut with a fork! Friends and family always come running when they know I'm grilling. 

Photo of: BBQ Steak

BBQ Steak

Submitted by: Silau 
Onion, garlic, olive oil, vinegar, soy sauce, mustard, and fresh rosemary are pureed to make a marinade for steak. It can be used with a variety of steaks, including tri-tip, flank, and sirloin. 

Photo of: Fiery Pork Skewers

Fiery Pork Skewers

Submitted by: Lindsay Perejma 
Tender pork pieces are marinated quickly in a teriyaki mixture, then grilled. 

 
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