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Showing: Apple Pie Ice Cream - Chocolate Velvet Ice Cream

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Apple Pie Ice Cream

Submitted by: Ritinha

This cinnamon ice cream is loaded with fried apples, cookie crust, caramel, and walnuts! You won't believe this ice cream, it's elegant taste is rich and unique. It's sure to be everyone's favorite!

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Azuki Ice Cream (Japanese Red Beans Ice Cream)

Submitted by: INSPIRON41

Ice cream is made from scratch using azuki beans. This is an very popular ice cream in Hawaii, the Philippines, and throughout the Pacific islands.

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A cheap and easy ice cream recipe without cream: just evaporated milk, skim milk and sugar. I flavored the basic ice cream recipe with vanilla and banana puree to get rid of the evaporated milk taste but feel free to improvise!

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Banana Split Ice Cream

Submitted by: Maryann

Bananas, chocolate, strawberries, pineapple -- this cooked custard ice cream has it all.

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Banana Walnut Ice Cream

Submitted by: franklint99

Break out your ice cream maker and get ready for summer with this recipe featuring bananas and walnuts. This ice cream unlikely to be rivaled by any you'd purchase at the store.

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Bananas Foster Ice Cream

Submitted by: Parul

Home Town: Edison, New Jersey, USA

Living In: Philadelphia, Pennsylvania, USA

Brown sugar and vanilla flavors blend with banana to make a delightful, light ice cream that tastes like the famous dessert invented in 1950's at Brennan's Restaurant in New Orleans.

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Black Walnut Ice Cream

Submitted by: OCEANVIXEN79

Home Town: Crownsville, Maryland, USA

Living In: Fort Worth, Texas, USA

My dad and I loved black walnut anything. Black walnuts taste very different than English walnuts so I created this one on his behalf. I like it best topped with caramel sauce or honey.

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Blueberry Cheesecake Ice Cream

Submitted by: Melissa Symington
Provided by: Taste of Home

'After sampling this flavor at an ice cream stand, I kept trying to duplicate it until it was just right,' relates Melissa Symington from Neche, North Dakota.

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Brown Bread Ice Cream

Submitted by: Jodi

A no-cook ice cream made with brown sugar, half-and-half and condensed milk; flavored with maple; and flecked with nugget cereal.

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Butter Pecan Ice Cream

Submitted by: Susan Long

Pecans and brown sugar are featured in this simple cooked ice cream.

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Candy Bar Ice Cream

Submitted by: Pam West
Provided by: Taste of Home

You can count on a creamy bowl of this tempting treat to beat the summer heat. Its easy to make, and kids love the crunchy candy bar and ice cream combination. People line up for it at our church ice cream socials.

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Candy Ice Cream

Submitted by: Sarah

With an ice cream maker and a few common ingredients including chocolate candy, frozen whipped topping, sugar, condensed milk and vanilla, you can have a good bowlful of homemade ice cream in no time.

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Cheesecake Ice Cream

Submitted by: Robert

Home Town: Bethpage, New York, USA

Living In: Somerville, Massachusetts, USA

A tangy cheesecake flavored ice cream, perfect to pair with fresh cut fruit, berries, nuts, or chocolate.

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Cherry Ice Cream

Submitted by: HeidiLynn75

This eggless cherry-almond ice cream uses cherry juice concentrate for a deep magenta color!

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Cherry Pie Ice Cream

Provided by: California Milk Advisory Board

Churn rich, homemade vanilla ice cream and mix in chopped maraschino cherries and crumbled cinnamon graham crackers (recipe below), or fold chopped maraschino cherries and crumbled graham crackers into softened premium vanilla ice cream.

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Chocolate Chip Mint Ice Cream

Submitted by: Sandy Powers
Provided by: Taste of Home

Top off any meal in style with this creamy smooth concoction from Sandy Powers of Cranford, New Jersey.

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Chocolate Ice Cream

Submitted by: Kathryn Herman
Provided by: Taste of Home

This is, without a doubt, the best ice cream I've ever had. Our family loves to make homemade ice cream when we get together for birthday dinners, and this is our favorite flavor.

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Chocolate Malted Ice Cream

Submitted by: Rose Hare
Provided by: Taste of Home

As a child, I helped crank out gallons of homemade ice cream. And thanks to this recipe, I'm carrying on the tradition in my family. We're chocolate fans-so you can imagine the reaction when we spoon up this fudgy summer treat.

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