Hanukkah Recipes - Allrecipes.com

Hanukkah Recipes

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Hanukkah Recipes 312

Herman Doughnuts

Herman Doughnuts

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"A whiff of nutmeg graces these sweet-tart doughnuts made from sweet sourdough starter. Fry and roll in powdered sugar for a classic treat." — by SAUNDRA 
Mohn Candy

Mohn Candy

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"Cook sugar, honey, tahini, poppy seeds and almonds to make a scrumptious homemade candy. Tahini, the sesame-seed paste common to Middle Eastern cooking, can be found in grocery or specialty stores." — by Janice 
Smoked Bluefish Pate I

Smoked Bluefish Pate I

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"Smoked bluefish gives a wonderful flavor to this recipe. Serve it as a dip or spread with crackers, bread or vegetables. The pate can be made milder by the addition of more mascarpone or cream cheese." — by Karen C 
Honey Vanilla Cheesecake with Gingersnap Crust

Honey Vanilla Cheesecake with Gingersnap Crust

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"Made with Neufchatel cheese, ricotta, low-fat cottage cheese, and egg substitute, this cheesecake is lower in fat than most but just as full of flavor!" — by JJOHN32 
Dried Fruit Salad

Dried Fruit Salad

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"If you have a penchant for dried fruit, you 'll love this salad. The fruits are plumped in a hot apple/cinnamon juice overnight, then served with slices of fresh fruit and a sweet orange marmalade sauce." — by Barrett 
Ponczki

Ponczki

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"These are Polish yeast doughnuts, laden with raisins and a bountiful scoop of orange zest for a memorable taste sensation." — by Karen Gibson 
Special Occasion Smoked Bluefish Pate

Special Occasion Smoked Bluefish Pate

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"This easy recipe is a classic holiday standby. Smoked bluefish is blended into a creamy, zesty spread. Smoked salmon or tuna may be substituted for bluefish. Serve with crackers." — by MARBALET 
Bubbie's Chopped Liver

Bubbie's Chopped Liver

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"A traditional chopped liver with hardboiled eggs, grated carrots, and onions." — by shaindy 
Smoked Whitefish Spread

Smoked Whitefish Spread

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"Smoked whitefish is pureed with cream and lemon to make this flavorful dip perfect for crostini or cucumber rounds." — by simone stevin 
Lieblich Noodle Kugel

Lieblich Noodle Kugel

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"This is a heavenly, decadent kugel recipe that I have had since my college days!" — by OURJULIET 
Chunky Cinnamon-Orange Applesauce

Chunky Cinnamon-Orange Applesauce

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"Spiced chunky applesauce is flavored with cinnamon, nutmeg, orange juice, and lemon zest for a must-have accompaniment to holiday latkes. Serve it warm or chilled." — by Annie 
Grandma's Noodle Pudding (Kugel)

Grandma's Noodle Pudding (Kugel)

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"Grandma's noodle kugel is a sweet, rich, but light concoction of noodles, apples, raisins, and nuts bound together with eggs." — by kdonovan 
Butternut Squash Kugel

Butternut Squash Kugel

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"This moist and delicious butternut squash kugel is a definite crowd and kid pleaser." — by kosher tx cook 
Braised Brisket

Braised Brisket

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"Beef brisket and vegetables simmer until tender in a combination of warm spices and cola soft drink for a savory-sweet main dish for special occasions. Soak up the delicious pan sauce with challah or serve with rice." — by terantallegra 
Superstar Eggnog Tart

Superstar Eggnog Tart

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"Pretty eggnog-flavoured custard tarts are decorated with iced stars and whipped topping for a festive treat." — by Tenderflake® 
Pumpkin Sufganiot with Cranberry Jelly

Pumpkin Sufganiot with Cranberry Jelly

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"A sweet yeast-raised doughnut filled with cranberry jelly. Perfect for Thanksgivukkah!" — by Gremolata 
Chunky Raspberry Applesauce

Chunky Raspberry Applesauce

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"Raspberry and cinnamon add a new dimension to applesauce for a classic side dish or anytime treat." — by Jif® & Smucker's®  Provided by SMUCKER'S®
Jewish Cracker Snacks

Jewish Cracker Snacks

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"A take-off of the classic cheese blintz, this little snack is 2 crisp crackers, filled with sweetened cottage cheese filling, dipped in egg, and fried to a golden brown. Serve them hot." — by merri rosenthal 
Scandinavian Snowflake Cookies

Scandinavian Snowflake Cookies

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"Dough is rolled into paper-thin circles, folded, and cut out like paper snowflakes to make beautiful lacy flat breads that are fried and sprinkled with confectioners' sugar. A traditional Christmas treat from Scandinavia. They take time and care to make." — by RMEG58 
Pitcha

Pitcha

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"This cold gelled appetizer is traditionally served during Jewish holidays. It's made from a broth of cooked calf's foot or oxtail, garlic, onion, and spices, and then chilled with sliced hard-boiled eggs." — by DENITA H 
 
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