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SUBMITTED BY: Mama Smith
Asian flavors are fused into the chicken with an overnight marinade. When fried, the batter turns crispy and savory.
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Doughnuts are one of the fried foods which are served during Hanukkah to symbolize the miracle of the oil which burned for eight days.
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Deep-frying is a delicious way to cook, and done properly, deep-fried foods do not have to be heavy and greasy. Learn how to safely cook in hot oil.
Is noodle pudding on your Hanukkah menu? Dress up your kugel with homemade noodles.
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Learn how to make maple syrup- and dark rum-glazed butternut squash.
See how to make a simple finishing salt that’s also a great food gift.
