"This dough is very forgiving, [so you can work] in batches and fry the doughnuts when it's convenient for you." – gremolata
Recipe of the Day
This is a traditional Jewish holiday recipe. Sufganiyot--jelly doughnuts--are commonly served during the Hanukkah season.
Similar Recipes | More Daily Recipes
See how to make traditional Jewish doughnuts.
Pumpkin Sufganiot with Cranberry Jelly
A new recipe revealed each day until Christmas. Check it out!
Get time-saving recipes to save your busy life.
Get the season’s best recipes for holiday feasting.
Go ahead, have a doughnut! These amazing cake doughnuts are baked not fried.
See how to make perfect glazed doughnuts.
See how to make pillowy beignets like they serve at Café du Monde.