Daily Hanukkah Recipes - Allrecipes.com
Daily Recipes for:     2013  
Daily Recipe for Hanukkah    
Photo of: Munn Cookies

Munn Cookies

Provided by: Alex
These lemon poppy seed cookies are Jewish in background. They are a thin crispy cookie that's wonderful with tea. 
More Daily Recipes for Hanukkah
Hanukkah Kugel   
Photo of: Cheesy Potato Kugel

Cheesy Potato Kugel

Provided by: Mindy
Use your food processor to quickly shred potatoes for this savory kugel. Toss with eggs, salt, pepper, oil, onion and cheese. After baking for an hour, the dish gets a quick blast of high heat to give it a beautifully browned crust. 
Hanukkah Latkes   
Photo of: Vegetable and Feta Latkes

Vegetable and Feta Latkes

Provided by: Edna
Try this colorful take on traditional potato pancakes. Stir shredded zucchini, potatoes and carrots into a batter of eggs, matzo meal, parsley and feta cheese. Fry until golden brown. You'll love the creamy bite of feta with the tender veggie crunch. 
Hanukkah Cookies   
Photo of: Rugelach with Cream Cheese Filling

Rugelach with Cream Cheese Filling

Submitted by: Kasey 
Home Town: Monte Vista, Colorado, USA
Living In: Pueblo, Colorado, USA
This rolled cookie has a chocolate-cinnamon cream cheese filling in a flaky cream cheese pastry. 
Hanukkah Brisket   
Photo of: David's Mesquite Smoked Texas Brisket

David's Mesquite Smoked Texas Brisket

Provided by: Heloise
My husband David gets raves for his South Texas Dilly Digs Brisket. Please read the whole recipe thoroughly before you start. 
Hanukkah Doughnuts   
Photo of: Jelly Doughnuts

Jelly Doughnuts

Provided by: Charlie McHugh
Make this sweet nutmeg-flavored yeast dough in your bread machine or stand mixer. Then fill rounds of dough with your favorite jam, let them rise, and then fry them. Serve these doughnuts plain, sugared, or frosted. 
Hanukkah Appetizers   
Photo of: Moutabel

Moutabel

Submitted by: KCOGDEN 
Moutabel is a delicious and spicy eggplant (aubergine) dip originating in the Middle East. It is best eaten with fresh, hot pita bread. 

 
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