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Daily Recipes for: 2013

Daily Recipe for Hanukkah

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Roasted Three Squash Soup

Provided by: COLETTENOELLE

Butternut, acorn and spaghetti squashes are roasted and then simmered with apples and sherry and a host of herbs and spices.

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Hanukkah Kugel

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Noodle Kugel (Dairy)

Submitted by: Marylyn

Home Town: Brooklyn, New York, USA

Living In: Boynton Beach, Florida, USA

A slightly sweet egg noodle kugel makes a lovely side dish for a dairy meal, or for a light brunch or lunch.

Hanukkah Latkes

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Corned Beef Potato Pancakes

Submitted by: LISASCOLARO

This recipe is fantastic for breakfast. Serve with or without eggs. We love these on a Sunday morning.

Hanukkah Cookies

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Sugar Free Rugelach

Provided by: Warren P. Silberstein, M.D.

No artificial ingredients. Cream cheese pastry filled with raisins, nuts and cinnamon. Naturally sweet.

Hanukkah Brisket

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Busy Day Barbeque Brisket

Submitted by: Shannon :)

Home Town: Choteau, Montana, USA

Living In: Las Cruces, New Mexico, USA

Brisket is rubbed with spices and liquid smoke and then cooked in a slow cooker with barbeque sauce until tender and juicy. This calls for just enough barbecue sauce for that smoky flavor while still allowing the flavor of the meat to come through.

Hanukkah Doughnuts

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Jemput Jumput (Banana Fritters)

Submitted by: TUNASUSHI

A touch of sugar adds an extra flavor dimension in this traditional Indonesian fritter. It's a delicious and fun family treat.

Hanukkah Appetizers

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Simply Marinated Mushrooms

Submitted by: sal

Fresh mushrooms are marinated overnight in olive oil seasoned with lemon juice, thyme and garlic and served warm. Delicious served with crusty bread to sop up the juices!