"My hubby thought hummus was just okay...until I made THIS recipe! Drizzling olive oil, parsley, and paprika on top is the perfect touch at serving." – BRIGHTPURPLE
Recipe of the Day
Pakistani Spicy Chickpeas
Tender cooked chickpeas are simmered lightly with tomatoes, lemon juice and onions in a spicy blend of toasted cumin seeds, chili powder and lemon pepper. Served warm, this makes a deliciously fragrant appetizer.
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