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Showing: Debdoozie's Blue Ribbon Chili - Fire and Ice Smoked Salmon

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Debdoozie's Blue Ribbon Chili

Submitted by: Deb

Prepared salsa and chili seasoning mix speed preparation of this easy version of chili. Serve over cornbread or with crackers. Add jalapeno peppers for more heat.

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Deep South Fried Chicken

Submitted by: Marilyn

This vintage recipe just calls for flour, salt and pepper, but gives you lots of valuable tips to ensure success.

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Delectable Barbeque Sauce

Submitted by: Inspired by Home Cooks

This sweet and spicy sauce is a delicious choice for grilling and dipping beef, chicken or pork.

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Deviled Egg Dip

Submitted by: Maria

Home Town: Baltimore, Maryland, USA

Living In: Virginia Beach, Virginia, USA

A good way to use up a lot of hard-boiled eggs, this boldly-flavored egg dip, made with lots of crumbled bacon and mozzarella cheese, is great as a spread for crackers.

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Diana's Guinness Chocolate Cake with Guinness Chocolate Icing

Submitted by: ScandoGirl

Home Town: Canajoharie, New York, USA

Living In: Seattle, Washington, USA

Chocolate cake and rich chocolate icing are both flavored with Irish stout beer in this sumptuous layer cake. Why wait till St. Patrick's Day? Enjoy it anytime, from a special birthday to Father's Day.

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Down-Home Breakfast Special

Submitted by: Bob Evans

Savory breakfast sausage, prepared diced potatoes, bell peppers and onions are cooked and scrambled with fresh eggs for this crowd-pleasing breakfast special. Enjoy with toast and fresh fruit for a complete breakfast feast.

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Easy Garlic-Lemon Scallops

Submitted by: Button

Scallops sauteed in butter and garlic will melt in your mouth. Lemon juice gives it a nice kick.

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Easy Pancakes

Submitted by: Sharon Holt

This recipe doesn't require much thought early in the morning, and tastes great!

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Easy Pistachio English Toffee Ice Box Cake

Submitted by: sweetjunkie

Living In: Chicago, Illinois, USA

This easy no-bake dessert is like a trifle, with layers of prepared angel food cake, pistachio pudding, and whipped topping.

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Easy Pizza Sauce III

Submitted by: Brent

Quick and easy pizza sauce. No cooking and quick to make.

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Easy, Cheesy Tortellini Bake

Submitted by: EFasse

Home Town: Lake Zurich, Illinois, USA

Living In: Bolingbrook, Illinois, USA

This delicious cheese tortellini-spinach bake comes out of the oven golden brown and sizzling in just 30 minutes! Your guests will think you spent hours on it. You can add cooked Italian sausage, too! Great with a salad and garlic bread.

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Eclair Cake with Chocolate Ganache

Submitted by: Laney Jane

Home Town: Clifton, New Jersey, USA

Living In: Baltimore, Maryland, USA

The pastry batter gets baked in a pan rather than piped into individual eclairs, making this creamy, chocolaty dessert perfect for a crowd!

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Eggs Benedict Casserole

Submitted by: alycimo

Enjoy the flavors of eggs Benedict in an easy make-ahead breakfast casserole made with Canadian bacon or ham, English muffins, and hollandaise sauce.

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Excellent Basting Sauce

Submitted by: Inspired by Home Cooks

For best results, brush it on beef, pork, or chicken as soon as you remove the meat from the grill.

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Extreme Veggie Scrambled Eggs

Submitted by: EIORE

A variety of veggies combined with eggs make a great start to the day.

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Father-in-Law's Scallops with Sun-Dried Tomatoes and Bacon

Submitted by: CARI

Living In: North Vancouver, British Columbia, Canada

Scallops with sun-dried tomatoes, double-smoked bacon, garlic and a white wine cream sauce are served over angel hair pasta. This dish could be served in a fine restaurant and yet it is so simple and easy to prepare. Since you cook the thin pasta while you're making the sauce, the dish is ready in just a few minutes.

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