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Fruit Pizza I

Submitted by: Anne

This is a delicious, attractive dessert, perfect for a children's birthday party. The crust is made from cookie dough pressed into a pizza pan. After the crust is baked and cooled, it's frosted with sweetened cream cheese and decorated with slices of fresh fruit. Chill well before serving.

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Pizza Without the Red Sauce

Submitted by: aimee

The sauce on this pizza is a mixture of butter, olive oil, garlic, sun-dried tomato pesto, herbs and Parmesan cheese. It's topped with a fresh tomato, spinach, onion and feta cheese.

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Brick-Oven Pizza (Brooklyn Style)

Submitted by: CDM68

This is a simple recipe for authentic brick-oven pizza made famous by several, well-known Brooklyn pizzerias. Best accompanied by ice-cold pilsner-style lager beer.

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Dessert Pizza

Submitted by: Michele O'Sullivan

Home Town: San Diego, California, USA

Living In: Henderson, Nevada, USA

The crust is made from cookie dough and cooked until golden brown. The topping is a whipped topping and a swirl of fresh fruit slices -kiwi, strawberries or peaches.

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Pizza with Pepper, Onion and Feta

Submitted by: USA WEEKEND columnist Jean Carper

The foods in this easy recipe are powerhouses of nutrition. Why this recipe is good for you: Powerful antioxidants in peppers, onion, garlic and herbs; Plus, vegetables help lower high blood pressure.

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Greek Pita Pizzas

Submitted by: Taste of Home Test Kitchen

Pita bread is the crust for these single-serving pizzas that get Mediterranean flair from olives, spinach and feta cheese. Breadsticks and a wedge of iceberg lettuce drizzled with salad dressing (pictured above right) make fine pizza partners. Or serve an appetizer of fresh vegetables with dip, then cap off the meal with lemon Italian ice.

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Vidalia Onion Tomato Pizza

Submitted by: Herman Temple

For me, pizza is a staple of life. I worked at a pizza restaurant after college, and I've been trying ever since to re-create the wonderful pizza crust we served. This version, which my family loves, comes pretty close. -Herman Temple, Shawnee, Kansas

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Pear and Prosciutto Pizza

Submitted by: bostoncook

Home Town: Boston, Massachusetts, USA

Living In: Cape Cod, Massachusetts, USA

Using a pre-made pizza crust dough, this pizza is topped with oven-roasted garlic and pears, mozzarella cheese, Swiss cheese, and prosciutto.

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Easy Tomato-Basil Pizza

Submitted by: Chocolate

This vegetable pizza recipe uses pre-baked crusts and a variety of fresh vegetables.

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Double Crust Stuffed Pizza

Submitted by: pnutmommy

Living In: Three Rivers, Michigan, USA

Two pizza crusts hold an amazing cheese, sausage, and vegetable filling. Don't be afraid of the sausage patty, it makes the pizza!

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Husband-Friendly Chicken Pizza

Submitted by: Old Crow

This sweet and spicy barbequed chicken pizza has bacon, Gorgonzola cheese, and diced jalapeno pepper - and it's husband-approved!

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Canadian Bacon Pizza

Submitted by: Taste of Home Test Kitchen

Canadian bacon with pineapple and green pepper on French bread makes a quick and tasty pizza.

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Pumpkin Hummus, Caramelized Onion and Fontina Cheese Pizzas

Submitted by: BOND 007

Home Town: Wauseon, Ohio, USA

Living In: Hyde Park, New York, USA

I love to fool around in the kitchen and I came up with this flatbread pizza and my parents love it.

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Leek and Turkey Pizza

Submitted by: Megan Taylor

My family enjoys this hearty pizza. I like to make it in the summer when I have leftover grilled sausage. I just dice the grilled sausage and add it to the pizza. --Megan Taylor

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Mushroom Broccoli Pizza

Submitted by: Kathleen Kelly

'I wouldn't say I'm a vegetarian, but I do like meatless entrees,' says Kathleen Kelly of Days Creek, Oregon. 'Since I enjoy gardening, I often cook with homegrown veggies.'

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Pronto Mini Pizzas

Submitted by: Debbie Smith

'These quick savory pizzas on pita bread crusts are an excellent snack anytime,' informs Debbi Smith of Crossett, Arkansas. 'I also serve them as a light meal on busy days.'

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Sausage Cheeseburger Pizza

Provided by: Bob Evans®

Pizza dough topped with sausage, Cheddar cheese, dill pickles and onions makes a unique appetizer that combines the flavors of pizza and cheeseburgers.

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Quick and Easy Pizza

Provided by: Bob Evans®

This quick and easy pizza is topped with zesty hot sausage and mozzarella.

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Eggplant Pizzas

Submitted by: stacymariesmith

A lightly fried slice of eggplant replaces the dough in this versatile pizza.

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Grilled Pizza

Submitted by: Fleischmann's® Yeast

Pizza dough made from scratch is topped with mozzarella cheese, sauce, and your choice of savory toppings, then grilled to perfection for a fun outdoor treat.