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Coconut Shrimp I

Submitted by: LINDAV10

These crispy shrimp are rolled in a coconut beer batter before frying. For dipping sauce, I use orange marmalade, mustard and horseradish mixed to taste.

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Frog Cupcakes

Submitted by: kymama

Home Town: Lexington, Kentucky, USA

These frog faced cupcakes are fun and easy to make for a child's birthday.

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Sex on the Beach III

Submitted by: ANG242424

A refreshing cocktail of Vodka, peach schnapps, cranberry and orange juice. Can be served over ice as a drink or strained into a shot glass or martini glass.

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Nutty Pina Colada Biscotti

Submitted by: MCBARTKO

Home Town: Pittsburgh, Pennsylvania, USA

Living In: Columbus, Ohio, USA

A refreshing biscotti reminiscent of the tropical drink. Great with tea or coffee! I never really measure the ingredients after rum but I've tried to approximate for you... My friends LOVE this recipe!

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Pina Colada Pie

Provided by: Phyllis

If you like oodles of coconut, pecans, pineapple, coconut cream, rum, cream cheese, and maraschino cherries, this tropical pie is perfect for you. All of these ingredients are stirred together, poured into a crumb crust, sprinkled with toasted coconut, and chilled.

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Jet Ski Jolt

Submitted by: _DANI2U

This refreshing fruity drink is like tropical punch with a kick. A little umbrella in your glass would be a lot of fun.

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Chi Chi

Provided by: Julie

A tropical fruity alcoholic drink made with vodka, pineapple and coconut.

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Hawaiian Frosted Cake

Submitted by: Jodster

This Hawaiian cake, made with cake mix, pineapple, instant coconut pudding, and fluffy whipped topping, has a pretty sprinkle of toasted coconut on top for extra tropical flavor.

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Easy Key Lime Pie I

Submitted by: DINNER2

To make this tart and creamy blue ribbon pie, egg yolks, lime juice and condensed milk are stirred together, poured into a graham cracker crust, and baked.

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Pineapple Chicken Tenders

Submitted by: HJR

Skewered chicken tenders are brushed with a tropical mixture of pineapple juice, brown sugar and soy sauce, and then they're grilled. That 's all it takes to make these scrumptious kabobs.

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Bikini Martini

Submitted by: POLKA

Take one swimming pool, add coconut rum, vodka, pineapple juice and grenadine.

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Tropical Salad with Pineapple Vinaigrette

Submitted by: Marianne G

Home Town: Glen Ellyn, Illinois, USA

Living In: Bradenton, Florida, USA

An easy salad to make with a bag of salad greens, pineapple, bacon bits, nuts and toasted coconut. Use fresh pineapple, if you can, and substitute toasted almonds for the macadamia nuts, if desired.

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Mango-licious Tilapia

Submitted by: Chris

Living In: Vacaville, California, USA

My son's girlfriend, Nicole, named this 'mango-licous' . The mango salsa is great over the tilapia, as a dip or on cottage cheese.

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Macadamia-Crusted Sea Bass with Mango Cream Sauce

Submitted by: deanna

Sea bass, seared with garlic, then topped with a macadamia nut crust and baked until golden. Accompanying this delectable treat is a mango cream sauce.

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Chicken Fajita Marinade

Submitted by: Olivia

This easy to make marinade will give your chicken just the flavor you're looking for next time you're making fajitas!

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Bahama Mama

Submitted by: THALL

A delicious tropical adult drink!

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Caribbean Holiday Shrimp

Provided by: Sue

Cooked shrimp marinated in ginger, lime juice, garlic, soy sauce and cilantro.

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Twice-Cooked Coconut Shrimp

Submitted by: MARBALET

Shrimp that are dipped in a scrumptious batter, rolled in coconut, fried, then baked. The dipping sauce is the clincher: marmalade, honey, hot sauce and mustard!

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Spicy Mango Salsa

Submitted by: TDAVIN

This is the best mango salsa I have ever tasted! It's a refreshing, cool and spicy salsa that adds excitement to fish, poultry, pork or tortilla chips! You'll love it! If you're feeling adventurous, use fresh cilantro instead of basil--wonderful!

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