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Party Mimosa

Submitted by: CHERYL BLUE

Home Town: Los Angeles, California, USA

Living In: El Cajon, California, USA

This tropical fruit mimosa is a wonderful change, and will serve several people too!

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Hurricane Smoothie

Submitted by: babyz

This rum and vodka-spiked smoothie will knock you off your feet!

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Ramos Gin Fizz

Submitted by: Lorem Ipsum

Home Town: Seattle, Washington, USA

When you suspect you're done shaking this creamy gin drink, think again. You've only just begin. Keep shaking. Then shake some more. It's a beautiful cocktail, but you have to shake that juice and cream and egg white like crazy to get the right silky texture. Don't give up, it's worth it!

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Sazerac Cocktail

Provided by: Allrecipes

There's a lot to love about this classic whiskey and bitters beverage. The official drink of New Orleans, the Sazerac is every bit as aromatic and flavorful as most anything else from down on the bayou.

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Cocktail a la Louisiane

Submitted by: Lorem Ipsum

Home Town: Seattle, Washington, USA

There's a lot going on in this complex rye whiskey cocktail named after an old restaurant in New Orleans.

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Pimm's Cup Cocktail

Provided by: Allrecipes

Pimm's No. 1 liqueur is the key to this refreshing cocktail with British origins. It's the unofficial drink of the tennis tournament Wimbledon.

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Sloe Gin Fizz Cocktail

Provided by: Allrecipes

Sloe gin--a blackthorn plum-flavored spirit--gets a dose of fizzy club soda, sugar, and lemon juice in this tart and refreshing cocktail.

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Red Rooster

Submitted by: GUTK

Vodka poured over ice with orange and cranberry juices. Cock-a-doodle-doo.

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The Perfect Mai Tai

Submitted by: 7MICK

The perfect Spring or Summer drink. Tried and tested for over 12 years now. and always a crowd favorite! This recipe yields one gallon!! Use a 1 gallon sun tea jar for serving!

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Hurricane I

Provided by: Kim

A large cocktail that contains amaretto, light and dark rum, orange juice and pineapple juice.

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Mint Juleps

Submitted by: jenn

Sit on the front porch in your rocking chair on a sultry afternoon and sip on one or two of these. The proper way to serve a mint julep is in a frozen silver goblet, but you can use glasses instead--just use the most elegant ones you have! You can make the syrup ahead of time and store it in the refrigerator for whenever the julep mood strikes you.

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Creamy Brandy Alexander

Submitted by: Chrissy Fessler

Living In: Hazleton, Pennsylvania, USA

This is a mildly intoxicating milkshake made with brandy and creme de cacao. This delicious drink is a great de-stressor for those hectic holidays!

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Texas Hurricane

Submitted by: MIDNITEPAIN

This beverage is known for its 'sneak up and blow you away' power. If you can walk after two of these...well...you just think you can. Everything is bigger and better in Texas -- just try this and see.

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Sazerac

Submitted by: c-biskit

Living In: Seattle, Washington, USA

An oldie but a goody, this is one of the world's first cocktails, invented in New Orleans in the 19th century.

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Hemingway Daiquiri Cocktail

Provided by: Allrecipes

Not so much the drink of Ernest Hemingway, but rather the drink inspired by the author, the Hemingway daiquiri is a sweet and tart rum drink that packs a punch.

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Storm of the Century Hurricane

Submitted by: ACHERRE

Home Town: Rochester, New York, USA

This hurricane recipe is unparalleled for taste and drinkability! Everyone I've introduced it to has become hooked, and the bar that serves the original recipe routinely runs out of hurricane glasses to serve in, due to the popularity of this tasty beverage!

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New Orleans Hurricane

Provided by: Renata

151 proof rum floats on the top of this potent fruit-and-citrus drink--so don't let the initial mellow taste fool you.

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Red Snapper II

Submitted by: JOHNOSHEA1

This is a great drink recipe I learned to make while in the French Quarter!

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Ramos Fizz

Provided by: MGM

When you awake in the morning after a few too many you may very well need to have a Ramos Fizz to get you back on your feet. Henrico C. Ramos created the Ramos Fizz in 1888 at the Imperial Cabinet Saloon in New Orleans, Louisiana. This wonderful pick me up combines all the ingredients to get you up and running again. A little hair of the dog in the form of the gin, protein from the egg white, and cream to coat the stomach.

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