From gumbo and jambalaya to Cajun chicken pasta and blackened chicken.
READ REVIEWS (166)
SUBMITTED BY: CLAIREB
A whole chicken is stewed with smoked sausage, then combined with bell pepper, rice and tomatoes and flavored with chili powder, pepper sauce, cayenne and Worcestershire in this thick Cajun soup.
Full Recipe More Recipes Like This More Daily Recipes
Eating low-cal is easy with one-click meal plans and shopping lists.
"Cajun-style grilled chicken breasts for varied meals such as Caesar salad, sandwiches, or a dinner entree! Can be served hot or cold."
See how to make a classic New Orleans chicken and sausage gumbo. Serve it over rice with plenty of Louisiana hot sauce on hand!
A sixteen-serving batch of Creole classic! Chicken, ham, shrimp, and andouille sausage combine with onion, celery, and green pepper.
Allrecipes' Healthy Cooking eBook brings the best of the world's #1 cooking site to your Kindle, iPad, Nook, or favorite eReader.
Learn More
See how to quickly remove the bone from a chicken breast.
Save money by cutting up fresh whole chickens with scissors.
Cutting whole chickens into pieces saves money. We’ll show you how in five steps.