Mardi Gras Appetizer Recipes - Allrecipes.com

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Mardi Gras Appetizers

DAILY RECIPE

Garlic Oyster Linguini

SUBMITTED BY: MARBALET 

Fresh linguine cooks in a heady, spicy mixture of mushrooms, garlic, Cajun spice, oysters, corn, string beans, pimentos and seafood stock. An easy roux of butter and flour thickens the dish before you add parsley, scallions and crabmeat.

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Oysters Rockefeller (Video)

Oysters Rockefeller (Video)

See how to make Oysters Rockefeller, the recipe made famous by Antoine’s Restaurant in New Orleans!

Cajun Appetizer Meatballs

Cajun Appetizer Meatballs

"This is a great appetizer meatball recipe with a little kick to it. It can be made ahead and frozen."

More Mardi Gras Greats

Find recipes with flavors as big as the Gulf Coast.

Cold Crawfish Dip

Cold Crawfish Dip

"FANTASTIC dip! I followed the recipe as stated, but changed the hot sauce to one teaspoon, since we like a little heat!" – breggae

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NEWEST MARDI GRAS APPETIZERS RECIPES                    

Creamy Cajun Deviled Eggs

Submitted by: M. Dommert 
Home Town: Lake Charles, Louisiana, USA
Living In: Baytown, Texas, USA
Creamy deviled eggs have a hint of spice thanks to hot sauce and a sprinkle of Cajun seasoning for garnish. 

Jambalaya-Stuffed Tomatoes

Submitted by: Raedwulf 
Living In: Okanagan, British Columbia, Canada
Use leftover shrimp, ham, and rice to make jambalaya-stuffed tomatoes. Top with Parmesan cheese for a tasty appetizer. 

Spicy Chipotle Grilled Shrimp

Submitted by: Sue Bee 
Home Town: Yonkers, New York, USA
Marinated shrimp, grilled on skewers, have the fiery flavors of chipotle chilies, garlic, and red pepper flakes. This is for those who like their grilled shrimp spicy enough to break a sweat. 

TOP MARDI GRAS APPETIZERS RECIPES

Cold Crawfish Dip

Submitted by: KSHARP01 
Home Town: Baton Rouge, Louisiana, USA
This is a 'make a day before' recipe that is out of this world! Very rich and great for parties or get togethers as it makes a lot. Serve on crackers. 

Buffalo Shrimp

Submitted by: JIGGYnFL 
Succulent shrimp twice-coated in seasoned flour and deep fried, then coated in an extremely spicy butter sauce. Perfect for those who crave the heat. For added heat, slice up some fresh cayenne or jalapeno peppers to sprinkle over the top. Serve with lemon wedges and blue cheese dressing on the side. 

Cajun Appetizer Meatballs

Submitted by: DOREENB 
This is a spicy appetizer meatball recipe with a sweet and tangy sauce. Try it over a bed of egg noodles. 
 
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