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Fluffy Pancakes

Submitted by: kris

Living In: Lawrence, Kansas, USA

Tall, fluffy pancakes are delicious served with butter and syrup or top with strawberries and whipped cream for a real treat.

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Whole Wheat, Oatmeal, and Banana Pancakes

Submitted by: amom2boys

Wholesome oat and whole wheat banana pancakes will bake up light and fluffy - the secret is letting the batter rest for 5 minutes.

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Coconut Pancake Syrup

Submitted by: Kimberly Harvey

Living In: Quartz Hill, California, USA

Try this recipe for coconut-flavored syrup next time you make waffles or pancakes.

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Homemade Maple Syrup

Submitted by: LUCYNDA

Home Town: Cardston, Alberta, Canada

Living In: Lethbridge, Alberta, Canada

Make your own maple syrup with 4 ingredients in under 10 minutes.

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Cream of Wheat Griddlecakes

Submitted by: CSYJNAMOM

Home Town: Canton, Ohio, USA

Living In: Louisville, Ohio, USA

Adding instant cream of wheat to the pancake batter gives these yummy pancakes a protein boost.

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Cottage Cheese Pancakes

Submitted by: Jennifer

Tender pancakes made with cottage cheese and served with syrup.

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Chunky Monkey Pancakes

Submitted by: crazycatlady

These chocolate and banana pancakes are a delicious breakfast treat.

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Cinnamon Syrup

Submitted by: A.S.G.

Home Town: Columbia City, Indiana, USA

Living In: Madison, Connecticut, USA

This syrup is quick and easy to make and should keep you from having to run to the store on the morning you wake up wanting pancakes.

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Absolute Best Pancake Syrup

Submitted by: Melissa

This buttery cinnamon syrup is so good, you'll be licking the pan!

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'MY AUNT made a mighty breakfast that revolved around 'The Big Pancake'. I always enjoyed watching as she poured the batter into her huge iron skillet, then baked the confection to perfection in the oven. 'The delicious result defied description! It was a sort of combination pancake, waffle and cruller. 'Sprinkled with powdered sugar and garnished with wedges of lemon, this crispy, golden-brown treat--which covered a dinner plate!--was as delightful to the eye as it was to the palate.'

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Syrupy Apples

Submitted by: Cindy Walstedt

'This fresh, fruity syrup adds delicious flavor to our family's favorite pancake recipe,' writes Cindy Walstedt from Maidstone, Ontario.

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Apple-Cinnamon Syrup

Submitted by: Kathy Dance

Around our house, Saturday breakfasts are a time to relax. So I like to serve my family's favorite French toast topped with this homemade syrup. After such a satisfying meal, everyone slowly eases into their hectic day ahead.

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Fluffy Pancakes

Submitted by: Eugene Presley

I FOUND this recipe among our old family favorites and adapted it to make a small amount. It's quick and easy to prepare, but we still consider it a special treat. I make it for breakfast and to satisfy a sweet tooth. Topped with a fresh fruit sauce, it's a wonderful dessert! -Eugene Presley, Council, Virginia

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Oatmeal Pancakes

Submitted by: Gladys Forseth

These pancakes were served for a fund-raiser at our church many years ago. We fed about 140 people and had a lot of fun. The buttermilk syrup is a nice change from maple syrup.

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Cinnamon Cream Syrup

Submitted by: Vera Reid

The sugar 'n' spice flavor of this syrup enhances waffles, griddle cakes, even cooked oatmeal. I often fix it for brunches.

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Fruit-Topped Buttermilk Pancakes

Submitted by: Arlene Butler

Years of trying different pancake recipes hasn't changed my opinion that this classic one is best. A generous dollop of warm fruit on top makes the meal truly special.

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Dutch Honey Syrup

Submitted by: Kathy Scott

'I grew up on a farm where a big breakfast was an everyday occurrence,' relates Kathy Scott of Hemingford, Nebraska. 'Still, it was a special treat when Mom served this scrumptious syrup with our pancakes.'

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Homemade Pancake Syrup

Submitted by: Jill Hanns

This simple maple syrup cooks up in minutes but leaves a lasting impression. It's best served hot over waffles or pancakes with lots of creamy butter.

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Pumpkin Pancakes

Submitted by: Brenda Parker

The flavors of autumn star in these delightful pumpkin pancakes that are topped with a sweet apple cider syrup. Light and fluffy, the pancakes are perfect for breakfast or brunch or as a snack anytime! --Brenda Parker Portage, Michigan

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Chocolate Chip Pancakes

Submitted by: LeeAnn Hansen

'This is a great breakfast for special days, but it mixes up so fast that it's perfect for busy mornings as well,' says LeeAnn Hansen of Kaysville, Utah.