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Banana Crumb Muffins

Provided by: Lisa Kreft

A basic banana muffin is made extraordinary with a cinnamon-and-brown-sugar streusel topping.

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Downeast Maine Pumpkin Bread

Provided by: Laurie Bennett

Spiced with cinnamon, ginger, nutmeg and cloves, this bread improves with age, so plan to make it a day ahead if possible.

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Grandmas from all around can be proud of this unique recipe that brings fabulous results. Sliced apples are mounded in a prepared pie shell, covered with a latticed crust, and just before slipping into the oven, doused with a sugary butter syrup.

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Too Much Chocolate Cake

Provided by: Denise

This cake won me First Prize at the county fair last year. It is very chocolaty.

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Mom's Zucchini Bread

Provided by: v monte

Really, really good and moist- my kids eat it as quickly as I can make it. Bread will freeze well, and keep in refrigerator for weeks.

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Grandmother's Buttermilk Cornbread

Submitted by: BETHANYWEATHERSBY

Grandma's recipe for a sweet, moist cornbread likely to become your favorite!

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Banana Sour Cream Bread

Provided by: Esther Nelson

Sour cream gives enough tangy bite to take the edge off this banana bread 's sweetness. Dusting the baking pans with cinnamon sugar gives these small four loaves a gentle spice undertone.

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Peanut Butter Cup Cookies

Submitted by: BUCHKO

These cookies have a sweet peanut butter cup center.

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Janet's Rich Banana Bread

Submitted by: vjonsson

Sour cream guarantees a moist and tender loaf. And bananas are sliced instead of mashed in this recipe, giving a concentrated banana taste in every bite.

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Grandma Johnson's Scones

Submitted by: Rob

Living In: Lethbridge, Alberta, Canada

Tried and tested through 3 generations of kids. Simply the best anywhere!

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Grandma Ople's Apple Pie

Submitted by: MOSHASMAMA

Tired of ordinary old apple pie? Well this fabulous recipe adds a delicious twist to the apply classic. Sliced, unadorned apples are mounded into a pie crust and topped with a lattice crust. Then, just before baking, a sweet, thick sugar syrup is poured carefully onto the crust. An hour later, the apples are tender and fragrant and the crust a glistening brown.

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Chocolate Chip Banana Muffins

Provided by: Taste of Home

These banana muffins are my kids' favorite. I adapt it for adults by adding chopped nuts or dried apricots.

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Caramel Popcorn

Submitted by: BS4U2C

Popcorn is coated with brown sugar and corn syrup caramel then baked for a crunchy treat.

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Sweet Potato Pie I

Submitted by: COUGAAR

For this lovely pie, sweet potatoes are boiled, peeled and mashed together with butter, sugar, milk and eggs, then seasoned with nutmeg, cinnamon and vanilla.

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Blueberry Zucchini Bread

Submitted by: LAUJRA

Living In: Hillsboro, Oregon, USA

Blueberries and zucchini baked up into delicious little summertime bread loaves!

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No Bake Peanut Butter Pie

Submitted by: MEGAN5

Creamy, sweet and luscious, this peanut butter pie is real easy to make. Softened cream cheese, confectioners ' sugar, whipped topping and creamy or chunky peanut butter are blended and poured into a graham cracker shell to be frozen.

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Pumpkin Bread IV

Provided by: Cheryl Riccioli

You might as well bake pumpkin bread in the large batch called for here, because everyone loves it. Three full-sized loaves, lively with cinnamon, cloves and nutmeg, are your reward. Wrap loaves in cellophane, tie with a colorful ribbon, and give as a gift!

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Chocolate Cavity Maker Cake

Provided by: Caitlin Koch

Chocolate, chocolate, chocolate. This cake is so moist and rich there's absolutely no need for frosting. This cake made me an instant star with my clients. I quickly became known as 'that incredible chocolate cake lady!'

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Tiramisu Layer Cake

Submitted by: bettina

Fancy taste without all the work. This cake is wonderful for a get together or just a special occasion at home. Using a box cake mix as a base it's a real time saver!

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