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Buffalo Chicken Sliders

Submitted by: Mmmmichele

Everyone will enjoy these mouthwatering sliders made with rotisserie chicken, celery, carrots, and blue cheese.

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Edamame Dip (Edamole)

Submitted by: HealthyFoodLover

Living In: Seattle, Washington, USA

This dip tastes like guacamole but made with edamame which has more protein and fiber. Serve it just like guacamole with raw veggies, tortilla chips, or pita bread.

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Grape and Avocado Salsa

Submitted by: lemonsupreme

Always a hit at get-togethers this unique and delicious salsa is fabulous on chicken or fish. It can also be served with bagel chips or tortilla chips.

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Sloppy Jo-Chos

Submitted by: Jessica53214

Home Town: Milwaukee, Wisconsin, USA

Living In: West Milwaukee, Wisconsin, USA

I was looking for a way to use up left over sloppy joes after a potluck and came up with this. Hearty and good. It's perfect for football season!

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Grey Cup Nachos

Submitted by: ticat1

This is a recipe from my early days of cooking. The first time I made these was for the Grey Cup (Canadian Football Championship) of 1992 and they've been yummy ever since. Enjoy.

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This dip is made for 3 to 6 men, sitting together on a Sunday, enjoying football and eating every manly thing possible. Of course, my girlfriend and her friends love it too -- but this stuff doesn't last long. Serve with your favorite tortilla chips and enjoy!

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Deep Fried Mushrooms

Submitted by: Angel Marcelino

Home Town: Manistique, Michigan, USA

Button mushrooms are battered and fried in oil for an irresistible snack. These are great for watching sports.

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Margarita Marinade

Submitted by: Averys mom

Home Town: Worcester, Massachusetts, USA

Living In: South Windsor, Connecticut, USA

This super quick marinade is great for summer grilling and chilling! I use this recipe to marinate 1 pound of flank steak, but you can't go wrong with chicken or even firm fleshed fish. Marinate at least an hour, or preferably, overnight.

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Chipotle Guacamole

Submitted by: KatieTrys2Cook

Home Town: Detroit, Michigan, USA

Living In: Charleston, South Carolina, USA

This spicy guacamole recipe is very easy to customize to your own tastes. The addition of lime and chipotle puts a spin on a simple recipe to separate it from the pack.

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Raspberry Inferno Sauce

Submitted by: aaronspool

Home Town: Logan, Utah, USA

Living In: Draper, Utah, USA

A fiery, fruity sauce of hot peppers and raspberry preserves. Perfect for dipping chicken wings!

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Cheesy Sour Cream and Salsa Dip

Submitted by: TIME2COOK4U

This creamy chip dip recipe mixes sour cream with tomatoes and green chilies, black olives and Cheddar cheese. Always a hit at parties. Great texture and taste!

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Chicago-Style Hot Dog

Submitted by: redhotcook!

Living In: Seattle, Washington, USA

An all-beef hot dog on a steamed poppy seed bun piled high with mustard, bright green sweet pickle relish, chopped onion, tomato wedges, a dill pickle spear, sport peppers, and a dash of celery salt. Don't even think about ketchup!

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Cheese Popcorn Snack

Submitted by: Denise Baumert

'These great snack reminds me of my high school days,' comments Denise Baumert of Jameson, Missouri. 'My sisters and girlfriends and I would stay up late, listen to music, talk and munch this crunchy treat.'

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Sweet and Spicy Popcorn

Submitted by: Flo Burtnett

'This crispy snack has a fun and different flavor,' shares Flo Burtnett of Gage, Oklahoma. 'I took some to my neighbor's one evening when we were visiting and it didn't last long!'

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Old-Time Popcorn Balls

Submitted by: LaReine Stevens

Our whole family loves popcorn. These old-time popcorn balls are great anytime, but they're especially fun to pass out to trick-or-treaters or to use at Christmastime as stocking stuffers! They always look appealing when covered in a clear warp and tied with a festive ribbon.

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Lemon Cloud Popcorn

Submitted by: Trudie Hagen

'I love the unexpected lemony flavor of this light snack,' says field editor Trudie Hagen of Roggen, Colorado.

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Colorful Popcorn Balls

Submitted by: Mary Kay Morris

'These easy-to-make, fruit-flavored snacks are a big hit with our four young sons,' relates Mary Kay Morris from Cokato, Minnesota. For extra fun, chose gelatin flavors that match your child's school colors. They're sure to become best-sellers, so it's fortunate this recipe can be doubled.

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Ballpark Baked Beans

Submitted by: Sue Gronholz

What do folks eat at a ball game? Hot dogs, of course! For our baseball theme party, I jazzed them up with an easy homemade barbecue sauce and a tangy relish that's become a family tradition. I make up a supply when our garden's booming with zucchini. -Sue Gronholz, Columbus, Wisconsin

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Pizza Popcorn

Submitted by: Sheri Warner

Looking for something different-and not sweet-for a bake sale? Whip up this fun popcorn snack from Sheri Warner of Louisville, Nebraska. It's lightly spiced with pizza seasonings and very munchable.

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Turkey Nachos

Submitted by: Gayle Lewis

Chunks of leftover turkey are a tasty addition to this thick, cheesy dip that comes from Gayle Lewis of Winston, Oregon. 'You'd never guess it has just three ingredients,' she says. 'This recipe can easily be doubled or tripled to satisfy a hungry crowd'.