"Excellent. I made this Easter Sunday, and it was a big hit. This is now my go-to glaze. Thanks for sharing such an good easy recipe!" – Blue Crab Lover
"Family loved this for Easter! I couldn't find a big roast so I made two that were less than 3 pounds each. They reached 130 degrees F in about 2 hours." – mountain grandma
"What an amazing recipe! I made it exactly as written, except I grilled it outdoors. The flavor was outstanding. It will definitely impress guests!" – LilSnoo
You can make and freeze these spinach and feta cheese packets ahead of time. Bake them on Easter for a delightful meat-free dish.
"This is an old family recipe that's made only for Easter and Christmas. We look forward to it every year." – Purrl Gurrl
Recipe of the Day
Pan Seared Salmon I
Simply seasoned with salt and pepper, these salmon fillets are pan seared with capers, and garnished with slices of lemon.
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Easter Dinner Collections5
Easter Side Dishes
Leg o' Lamb with Lemon and Rosemary
Lime Glazed Leg of Lamb
Leg of Lamb with Raspberry Sauce
Lamb for Lovers
Sparkling Grilled Ham
Apple Pie Ham
Baked Ham with Pineapple Mustard Glaze
Chef John's Roasted Leg of Lamb
Sweet Bourbon Ham
Holiday Honey Ham Glaze
Orange Baked Ham
Baked Ham with Sweet Gravy
Easy Leg of Lamb
Greek Orange Roast Lamb
Roast Leg of Lamb with Orange Juice and White Wine
Kellie's Come-Back-For-More Ham
Bunnies, nests, lambs, and more!
These potato dishes are an Easter ham's best friend.
Made with wheat berries and ricotta, this pie is a Neapolitan specialty.
See how to make beautiful brightly colored Easter eggs.
See how to make traditional braided Easter bread with a simple glaze.
Prepare some dishes ahead and this Easter buffet will be a snap.