Recipe of the Day
Ham with Honey and Brown Sugar Glaze
A pre-sliced cooked ham is studded with cloves and coated with a tangy glaze before baking. Great for dinner, and the leftovers make wonderful sandwiches.
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Learn how to cook your Easter ham, whether it's a city ham, cured country ham, or fresh uncured ham. It's so easy to make!
"I made it for Easter…delicious! I am just learning to cook; this recipe was easy to follow and had a fantastic outcome." – jesse862005
Need help choosing and preparing your ham? Learn more in our Advice article.
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