"This is my go-to carrot cake. Incredibly and consistantly good!" – Nadia Porceddu
"Wonderful texture, with a buttery, subtle coconut flavor. The frosting was perfect for highlighting the coconut." – Deb C
"Excellent cake: tasty, tall, and very showy when it's cut and the rainbow layers are exposed." – Tracy
"This cake is AMAZING—and also huge. My dad calls this 'the BEST cake in the world', and he is probably right." – The Purple Baker
"What a gem! The kind of cake that, when you taste that first bite, you close your eyes and sigh, 'Mmmmm.' (I'm not kidding.)" – naples34102
Recipe of the Day
Blueberry-Lemon Pound Cake
This is a tangy variation of an old recipe. Blueberry pound cake with the added spark of lemon. I love it and so do my kids.
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A great cake for any spring occasion or for your favorite rabbit lover.
Easter Cake Collections4
Strawberry Cheesecake Truffles
Red Velvet Cherry Torte
Pumpkin Carrot Cake Cheesecake
Blueberry Angel Food Cake Rolls
Angel Strawberry Bavarian
Sandy's Cranberry Coffee Cake
Blueberry Yogurt Pound Cake
Ricotta Easter Cake
Pretty Cake Pops
A Very Moist Carrot Cake
Sour Cream Rhubarb Coffee Cake
Carrot Cake of My Dreams!
Sister Beth's Carrot Cake
Byron's Delicious Strawberry Cake
Aunt Connie's Coconut Cake
Kulich (Russian Easter Cake)
Bud's Easy Buttercream Pound Cake
Mom's Apricot Nectar Cake
Schiacciata alla Fiorentina or Italian Easter Cake
Memaw's Lemon Sunshine Cake
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