Daily Easter Recipes - Allrecipes.com
Daily Recipes for:     2013  
Daily Recipe for Easter    
Photo of: Italian Easter Bread (Anise Flavored)

Italian Easter Bread (Anise Flavored)

Provided by: LadyAnna123
Make this anise-flavored eggy Easter bread in the traditional style of Italian bakeries in south Philadelphia. Formed into a twist, and sprinkled with colored decorating candies, it will be a new favorite. 
More Daily Recipes for Easter
Easter Brunch   
Photo of: Cheese Babka

Cheese Babka

Submitted by: KRISTINALANGER 
A sweet and tangy cheese filling is rolled up in this rich babka dough, which is coiled into a fluted tube pan and baked. 
Easter Appetizers   
Photo of: Shrimp Deviled Eggs

Shrimp Deviled Eggs

Submitted by: GERITZLA 
Living In: Dallas, Texas, USA
Deviled eggs are stuffed with a creamy shrimp and green onion filling for a fresh appetizer or snack. 
Easter Salads   
Photo of: Carrot Gelatin Salad

Carrot Gelatin Salad

Submitted by: ASTENG 
Old-fashioned carrot salad made with lemon Jell-O and pineapple. Grandma didn't specify the amount of carrots. You probably can't use too much! 
Easter Side Dishes   
Photo of: Broiled Asparagus with Lemon Tarragon Dressing

Broiled Asparagus with Lemon Tarragon Dressing

Submitted by: Jill815 
Broiled asparagus gets brightened up with a dressing made with shallot, tarragon, lemon juice, and Dijon mustard. 
Easter Desserts   More Daily Recipes »
Photo of: Fresh Coconut Cake

Fresh Coconut Cake

Provided by: Lynne
This delicious cake is made with fresh coconut. Three moist cake layers are topped with a fluffy coconut buttercream frosting. 
Easter Dinner   More Daily Recipes »
Photo of: Spanakopita (Greek Spinach Pie)

Spanakopita (Greek Spinach Pie)

Submitted by: SILVERWOLF 
This is an authentic, really rich pie stuffed with spinach, onions, cheeses and herbs that are all enfolded by crispy, flaky phyllo dough. 
Easter Bread   
Photo of: Choereg (Armenian Easter Bread)

Choereg (Armenian Easter Bread)

Submitted by: Ani 
Living In: Montreal, Quebec, Canada
Ok...so my mother would just kill me if she knew I made our family recipe for Choereg public. But my policy is 'why keep a good thing to myself'. Choereg is a traditional, slightly sweet bread, especially made for Easter. It is delicious for breakfast with a nice cup of coffee. It takes some level of skill, but anyone used to handling yeast should not have a problem. You can find Mahleb at Middle Eastern grocery stores, especially around Easter. It will be with the spices. Please do not omit it, as this is what gives it its distinctive flavour and aroma. 
Easter Leftovers   
Photo of: Cheesy Ham and Asparagus Bake

Cheesy Ham and Asparagus Bake

Submitted by: bettina 
This easy casserole is like a crustless quiche. It's filled with ham, onion, red bell pepper, and asparagus, flavored with tarragon, Cheddar, and Parmesan cheese. 
Lent Recipes   
Photo of: Asparagus and Mushroom Puff Pastry Pie

Asparagus and Mushroom Puff Pastry Pie

Submitted by: DMEIER1 
A delicious pie with asparagus, mushrooms, garlic and hollandaise sauce baked in puff pastry. 

 
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